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Food & Function|November 5, 2021
Phytochemical profiles and the hypoglycemic effects of tree peony seed coatsZenggen Liu, Mingzhu Li, Dawen Qian, et al.
BMC Plant Biology|August 18, 2022
PhUGT78A22, a novel glycosyltransferase in Paeonia 'He Xie', can catalyze the transfer of glucose to glucosylated anthocyanins during petal blotch formationYang Li, Fan Kong, Zheng'an Liu, et al.
Horticulture Research|September 13, 2023
Histology, physiology, and transcriptomic and metabolomic profiling reveal the developmental dynamics of annual shoots in tree peonies (<i>Paeonia suffruticosa</i> Andr.)Ningning Tong, Qingyan Shu, Baichen Wang, et al.
BMC Genomics|December 18, 2013
Rapid microsatellite development for tree peony and its implicationsZhimin Gao, Jie Wu, Zheng'an Liu, et al.
Gene|December 14, 2011
Analysis of the formation of flower shapes in wild species and cultivars of tree peony using the MADS-box subfamily geneQingyan Shu, Liangsheng Wang, Jie Wu, et al.
Plant Cell Reports|October 28, 2016
Overexpression of PSK1, a SKP1-like gene homologue, from Paeonia suffruticosa, confers salinity tolerance in ArabidopsisQing Hao, Hongxu Ren, Jin Zhu, et al.
Poultry Science|October 12, 2025
Evaluation of medicinal quality of tree peony byproducts and the effects of dietary byproducts supplementation on production performance, egg quality, serum antioxidant levels, and gut microbiota in late-phase laying hensNingning Tong, Youfeng Chen, Hongnan Liu, et al.
BMC Plant Biology|May 25, 2026
SNP-based association analysis of key genes involved in triglyceride biosynthesis reveals genetic regulation of oil content and fatty acid composition in tree peony seedsMeiying Zhang, Ningning Tong, Shun He, et al.
Horticulture Research|August 14, 2023
Combined genome-wide association studies and expression quantitative trait locus analysis uncovers a genetic regulatory network of floral organ number in a tree peony (<i>Paeonia suffruticosa</i> Andrews) breeding populationLiping Peng, Yang Li, Wanqing Tan, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|September 18, 2023
Compared to antibiotic, feeding peony byproducts can improve growth performance, rumen fermentation, slaughter parameters, and meat quality of lambsXiaoyang Zhou, Hai Xiang, Yujie Han, et al.
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