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Molecular Nutrition & Food Research|December 17, 2016
The common dietary flavonoid myricetin attenuates liver fibrosis in carbon tetrachloride treated miceYan Geng, Qing Sun, Wang Li, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|March 5, 2017
Bioassay-guided fractionation of ethyl acetate extract from Armillaria mellea attenuates inflammatory response in lipopolysaccharide (LPS) stimulated BV-2 microgliaYan Geng, Shuiling Zhu, Peng Cheng, et al.
Journal of Ethnopharmacology|December 9, 2008
Niuchangchih (Antrodia camphorata) and its potential in treating liver diseasesZong-Hua Ao, Zheng-Hong Xu, Zhen-Ming Lu, et al.
International Journal of Biological Macromolecules|February 3, 2024
Efficient production and characterization of a newly identified trehalase for inhibiting the formation of bacterial biofilmsChang Su, Jin-Song Gong, Qi Dong, et al.
Applied Microbiology and Biotechnology|October 30, 2012
Antrodia camphorata ATCC 200183 sporulates asexually in submerged cultureYan Geng, Zhe He, Zhen-Ming Lu, et al.
Critical Reviews in Food Science and Nutrition|December 11, 2024
The efficient green bio-manufacturing of Vitamin K2: design, production and applicationsLi-Yang Xu, Yi-Bin Qiu, Xiao-Mei Zhang, et al.
Critical Reviews in Food Science and Nutrition|December 15, 2021
Heterologous expression, fermentation strategies and molecular modification of collagen for versatile applicationsZhi-Xiang Xiang, Jin-Song Gong, Heng Li, et al.
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