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Zhengfeng Fang

Showing results (1-10 of 270) with videos related to

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Food Research International (Ottawa, Ont.)|December 3, 2022
Formation of polycyclic aromatic hydrocarbon in an intramuscular fat model system containing epicatechinTeng Hui, Zhengfeng Fang, Yanlei Li, et al.
Meat Science|November 28, 2022
Effect of cold atmospheric plasma-assisted curing process on the color, odor, volatile composition, and heterocyclic amines in beef meat roasted by charcoal and superheated steamTeng Hui, Zhengfeng Fang, Qianli Ma, et al.
Journal of Medicinal Food|June 14, 2011
Tryptophan supplements promote pregnancy success in mice challenged with pseudorabies virus (PRV) by regulating the expression of systemic cytokines, immunoglobulins, PRV-specific protein profiles, and toll-like receptorsShixiu Qiu, Zhengfeng Fang, De Wu, et al.
Nutrients|November 9, 2024
Short-Term Zinc Supplementation Stimulates Visceral Adipose Catabolism and Inflammation in MiceXiaohua Huang, Dandan Jiang, Yingguo Zhu, et al.
Food Chemistry|February 14, 2026
The content- and odor-advantaged volatile compounds and the visualized characteristic odor profile of n-3 PUFA-rich fried pork meat obtained from finishing pigs fed a diet enriched with linseed oil and selenomethionineTeng Hui, Zhengfeng Fang, Yong Yang, et al.
Food Chemistry: X|November 25, 2024
Effects of n-3 polyunsaturated fatty acids and selenomethionine supplementation on physicochemical properties, oxidative stability and endogenous enzyme activities of fresh pork loinYiming Sun, Hu Zhang, Renyu Zhang, et al.
Frontiers in Veterinary Science|May 13, 2025
Effects of energy and amino acid intake during gestation on reproductive performance, milk composition, antioxidant status and placental nutrient transport in high-parity sowsLiang Hu, Jie Zheng, Fali Wu, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|July 3, 2014
Feeding prepubescent gilts a high-fat diet induces molecular changes in the hypothalamus-pituitary-gonadal axis and predicts early timing of pubertyYong Zhuo, Dongsheng Zhou, Lianqiang Che, et al.
Biomed Research International|October 1, 2013
Responses of growth performance and proinflammatory cytokines expression to fish oil supplementation in lactation sows' and/or weaned piglets' dietsJie Luo, Feiruo Huang, Chenglin Xiao, et al.
Molecular Biology Reports|April 15, 2014
Nutrient restriction induces failure of reproductive function and molecular changes in hypothalamus-pituitary-gonadal axis in postpubertal giltsDongsheng Zhou, Yong Zhuo, Lianqiang Che, et al.
Pageof 27

Showing results (1-10 of 270) with videos related to

Sort By:
Pageof 27
Food Research International (Ottawa, Ont.)|December 3, 2022
Formation of polycyclic aromatic hydrocarbon in an intramuscular fat model system containing epicatechinTeng Hui, Zhengfeng Fang, Yanlei Li, et al.
Meat Science|November 28, 2022
Effect of cold atmospheric plasma-assisted curing process on the color, odor, volatile composition, and heterocyclic amines in beef meat roasted by charcoal and superheated steamTeng Hui, Zhengfeng Fang, Qianli Ma, et al.
Journal of Medicinal Food|June 14, 2011
Tryptophan supplements promote pregnancy success in mice challenged with pseudorabies virus (PRV) by regulating the expression of systemic cytokines, immunoglobulins, PRV-specific protein profiles, and toll-like receptorsShixiu Qiu, Zhengfeng Fang, De Wu, et al.
Nutrients|November 9, 2024
Short-Term Zinc Supplementation Stimulates Visceral Adipose Catabolism and Inflammation in MiceXiaohua Huang, Dandan Jiang, Yingguo Zhu, et al.
Food Chemistry|February 14, 2026
The content- and odor-advantaged volatile compounds and the visualized characteristic odor profile of n-3 PUFA-rich fried pork meat obtained from finishing pigs fed a diet enriched with linseed oil and selenomethionineTeng Hui, Zhengfeng Fang, Yong Yang, et al.
Food Chemistry: X|November 25, 2024
Effects of n-3 polyunsaturated fatty acids and selenomethionine supplementation on physicochemical properties, oxidative stability and endogenous enzyme activities of fresh pork loinYiming Sun, Hu Zhang, Renyu Zhang, et al.
Frontiers in Veterinary Science|May 13, 2025
Effects of energy and amino acid intake during gestation on reproductive performance, milk composition, antioxidant status and placental nutrient transport in high-parity sowsLiang Hu, Jie Zheng, Fali Wu, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|July 3, 2014
Feeding prepubescent gilts a high-fat diet induces molecular changes in the hypothalamus-pituitary-gonadal axis and predicts early timing of pubertyYong Zhuo, Dongsheng Zhou, Lianqiang Che, et al.
Biomed Research International|October 1, 2013
Responses of growth performance and proinflammatory cytokines expression to fish oil supplementation in lactation sows' and/or weaned piglets' dietsJie Luo, Feiruo Huang, Chenglin Xiao, et al.
Molecular Biology Reports|April 15, 2014
Nutrient restriction induces failure of reproductive function and molecular changes in hypothalamus-pituitary-gonadal axis in postpubertal giltsDongsheng Zhou, Yong Zhuo, Lianqiang Che, et al.
Pageof 27