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Critical Reviews in Food Science and Nutrition
|
January 8, 2019
Understanding different regulatory mechanisms of proteinaceous and non-proteinaceous amino acid formation in tea (<i>Camellia sinensis</i>) provides new insights into the safe and effective alteration of tea flavor and function
Zhenming Yu, Ziyin Yang
International Review of Neurobiology
|
September 13, 2011
Modeling human trinucleotide repeat diseases in Drosophila
Zhenming Yu, Nancy M Bonini
Plos Genetics
|
March 26, 2011
Triplet repeat-derived siRNAs enhance RNA-mediated toxicity in a Drosophila model for myotonic dystrophy
Zhenming Yu, Xiuyin Teng, Nancy M Bonini
Optics Express
|
July 19, 2020
Application analysis of clipping and digital resolution enhancer in high-speed direct-detection PAM4 transmission
Liang Shu, Zhenming Yu, Zhiquan Wan, et al.
Optics Express
|
May 15, 2020
Low-complexity storage-reduced digital spectrum-based soft-failure management with Welch's method
Liang Shu, Zhenming Yu, Zhiquan Wan, et al.
Scientific Reports
|
July 15, 2025
A wavelet-guided transformer approach for autofocus in brightfield biological microscopy
Wangka Yang, Meini Lv, Zhenming Yu, et al.
Nature
|
May 2, 2008
RNA toxicity is a component of ataxin-3 degeneration in Drosophila
Ling-Bo Li, Zhenming Yu, Xiuyin Teng, et al.
Optics Express
|
October 27, 2022
Intelligent design of the chiral metasurfaces for flexible targets: combining a deep neural network with a policy proximal optimization algorithm
Xianglai Liao, Lili Gui, Ang Gao, et al.
Sensors (Basel, Switzerland)
|
January 11, 2025
Automatic Optical Path Alignment Method for Optical Biological Microscope
Guojin Peng, Zhenming Yu, Xinjian Zhou, et al.
Frontiers in Plant Science
|
December 16, 2024
A segmentation-combination data augmentation strategy and dual attention mechanism for accurate Chinese herbal medicine microscopic identification
Xiaoying Zhu, Guangyao Pang, Xi He, et al.
Page
of 9
Search research articles
Search
Showing results (1-10 of 84) with videos related to
Sort By:
Page
of 9
Critical Reviews in Food Science and Nutrition
|
January 8, 2019
Understanding different regulatory mechanisms of proteinaceous and non-proteinaceous amino acid formation in tea (<i>Camellia sinensis</i>) provides new insights into the safe and effective alteration of tea flavor and function
Zhenming Yu, Ziyin Yang
International Review of Neurobiology
|
September 13, 2011
Modeling human trinucleotide repeat diseases in Drosophila
Zhenming Yu, Nancy M Bonini
Plos Genetics
|
March 26, 2011
Triplet repeat-derived siRNAs enhance RNA-mediated toxicity in a Drosophila model for myotonic dystrophy
Zhenming Yu, Xiuyin Teng, Nancy M Bonini
Optics Express
|
July 19, 2020
Application analysis of clipping and digital resolution enhancer in high-speed direct-detection PAM4 transmission
Liang Shu, Zhenming Yu, Zhiquan Wan, et al.
Optics Express
|
May 15, 2020
Low-complexity storage-reduced digital spectrum-based soft-failure management with Welch's method
Liang Shu, Zhenming Yu, Zhiquan Wan, et al.
Scientific Reports
|
July 15, 2025
A wavelet-guided transformer approach for autofocus in brightfield biological microscopy
Wangka Yang, Meini Lv, Zhenming Yu, et al.
Nature
|
May 2, 2008
RNA toxicity is a component of ataxin-3 degeneration in Drosophila
Ling-Bo Li, Zhenming Yu, Xiuyin Teng, et al.
Optics Express
|
October 27, 2022
Intelligent design of the chiral metasurfaces for flexible targets: combining a deep neural network with a policy proximal optimization algorithm
Xianglai Liao, Lili Gui, Ang Gao, et al.
Sensors (Basel, Switzerland)
|
January 11, 2025
Automatic Optical Path Alignment Method for Optical Biological Microscope
Guojin Peng, Zhenming Yu, Xinjian Zhou, et al.
Frontiers in Plant Science
|
December 16, 2024
A segmentation-combination data augmentation strategy and dual attention mechanism for accurate Chinese herbal medicine microscopic identification
Xiaoying Zhu, Guangyao Pang, Xi He, et al.
Page
of 9