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Regenerative Biomaterials|April 1, 2024
Bio-functional hydroxyapatite-coated 3D porous polyetherketoneketone scaffold for enhanced osteogenesis and osteointegration in orthopedic applicationsHuanhuan Liu, Taiqing Liu, Zhicheng Yin, et al.Foods (Basel, Switzerland)|May 27, 2026
Chemical Components and Hypouricemic Activity Monitoring of Astragali radix-Huaier During Fermentation Processing Using High-Resolution Mass Spectrometry Combined with Untargeted MetabolomicsZhicheng Yin, Jie Li, Shuyi Song, et al.Drug Design, Development and Therapy|March 23, 2026
Development of Membrane-Targeting Cannabigerol Derivatives as Potent Broad-Spectrum Antibacterial AgentsZhicheng Yin, Tingting Zhang, Yipeng Wang, et al.BMC Microbiology|May 26, 2026
Domestic pig skin peptides: targeted starvation therapy for gram-positive bacteria MRSA through ABC transportersQing Zhang, Shuteng Huang, Kairu Che, et al.Current Drug Metabolism|May 8, 2026
Unraveling the Gut Microbiota-Mediated Mechanism of Guogong Jiu for Rheumatoid Arthritis Treatment through Network Pharmacology and MetabolomicsZhicheng Yin, Jie Li, Xue Zhao, et al.Clinical Implant Dentistry and Related Research|June 9, 2026
Comparative Analysis of a Novel Rat Bone Augmentation Model for Guided Bone Regeneration With Barrier MembranesRui Zhu, Zihan Zhang, Jiale Zhu, et al.International Journal of Biological Macromolecules|June 15, 2026
Structural characterization of a fermentation-produced pectic polysaccharide from Astragalus membranaceus and its mechanistic role in alleviating hyperuricemia via mitochondrial homeostasisZhicheng Yin, Jie Li, Sixue Bi, et al.Food Science & Nutrition|August 6, 2025
Intensive Value Utilization of Food-Derived Marine Immunoactive Peptides: Optimizing the Process Yield and Improving the Delivery Efficiency According to the Immune Activity Mechanism and Assisted Enzymatic HydrolysisZhicheng Yin, Yingying Tian, Shuteng Huang, et al.The Science of the Total Environment|April 7, 2022
Synthesis of acidified magnetic sludge-biochar and its role in ammonium nitrogen removal: Perception on effect and mechanismRuofan Wu, Xu Zhai, Kuai Dai, et al.Food Research International (Ottawa, Ont.)|January 15, 2026
Elucidating the characteristic pleasant aroma profile and underlying molecular sensory mechanisms in vine tea (Ampelopsis grossedentata) cells: a novel supplementary resource for substitute teaChuanqing Pan, Lijuan Ling, Haoyun Hu, et al.Pageof 2