Showing results (31-40 of 70) with videos related to

Sort By:
Pageof 7
Food Chemistry: X|May 1, 2026
Mechanistic study of quercetin on Fagopyrum Tataricum resistant starchShengchun Li, Haixia Zhong, Anhu Wang, et al.
International Journal of Biological Macromolecules|May 4, 2020
Effect of repeated heat-moisture treatments on the structural characteristics of nanocrystals from waxy maize starchWei Niu, Huayin Pu, Gemei Liu, et al.
Scientific Reports|August 17, 2025
SCSFish2025: a large dataset from South China sea for coral reef fish identificationMeng Wang, Wei Xiao, Ying Wang, et al.
Cancer Imaging : the Official Publication of the International Cancer Imaging Society|March 11, 2025
Innovative optimization of greater omentum imaging report and data system for enhanced risk stratification of omental lesionsZhiguang Chen, Liang Sang, Yuan Cheng, et al.
Food Chemistry|May 9, 2024
Analysis of the mechanism of resistance to enzymatic hydrolysis of RS-5 resistant starchHaixia Zhong, Yongxin She, Xijuan Yang, et al.
European Radiology|March 17, 2019
Renal cell carcinoma: predicting RUNX3 methylation level and its consequences on survival with CT featuresDongzhi Cen, Li Xu, Siwei Zhang, et al.
Pageof 7