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The Journal of Nutrition|June 29, 2012
Dietary supplementation with lacto-wolfberry enhances the immune response and reduces pathogenesis to influenza infection in miceZhihong Ren, Lixin Na, Yanmei Xu, et al.
Cell Communication and Signaling : CCS|August 27, 2025
Bacteroides dorei RX2020-derived bile acid alleviates influenza virus infection through TGR5 signalingSiqin He, Simin Lu, Tao Yang, et al.
Nutrients|February 13, 2026
Lactiplantibacillus plantarum GUANKE Enhances Antiviral Defense Against Respiratory Syncytial Virus Through the STING-TBK1-IRF3-IFN PathwayKun Yue, Simin Lu, Hanyu Ma, et al.
Psychological Trauma : Theory, Research, Practice and Policy|June 15, 2026
Improvement of PTSD symptoms via mobile app-delivered acceptance-commitment therapy intervention: A task-state functional magnetic resonance imaging randomized controlled trialYunxiao Guo, Sijun Liu, Yuyi Zhang, et al.
Scientific Reports|June 11, 2021
Maternal periconceptional folic acid supplementation reduced risks of non-syndromic oral clefts in offspringWenli Xu, Ling Yi, Changfei Deng, et al.
Frontiers in Immunology|December 19, 2022
Bacteroides vulgatus attenuates experimental mice colitis through modulating gut microbiota and immune responsesLiyun Liu, Mingchao Xu, Ruiting Lan, et al.
Foods (Basel, Switzerland)|November 26, 2022
Pea-Tea Intercropping Improves Tea Quality through Regulating Amino Acid Metabolism and Flavonoid BiosynthesisQingping Ma, Laichao Song, Zhanhai Niu, et al.
Cellular and Molecular Life Sciences : CMLS|November 6, 2025
B.uniformis IM01-derived IAA alleviates asthma via AhR/NLRP3 pathways in miceYujia He, Tao Yang, Jielan Mi, et al.
Frontiers in Microbiology|October 30, 2025
Immunomodulatory effects of probiotic Lactobacillus brevis ZG2488 on SARS-CoV-2 vaccine responses in miceMengshan Chen, Zhijie Cao, Yulu Chen, et al.
Foods (Basel, Switzerland)|August 12, 2022
Molecular Link in Flavonoid and Amino Acid Biosynthesis Contributes to the Flavor of Changqing Tea in Different SeasonsQingping Ma, Mengyao Qin, Laichao Song, et al.
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