Showing results (181-190 of 291) with videos related to
Sort By:
Pageof 30
Frontiers in Immunology|March 13, 2023
Genetic polymorphisms in immune- and inflammation-associated genes and their association with bovine mastitis resistance/susceptibilityMuhammad Zahoor Khan, Jingjun Wang, Yulin Ma, et al.Journal of Dairy Science|February 13, 2025
Effects of preweaning calf daily gain and feed intake on first-lactation performance: A meta-analysisWen Jiang, Jingjun Wang, Shangru Li, et al.Frontiers in Genetics|June 30, 2025
Reduced T-Cell stemness underlies Th17 expansion and graft dysfunction in kidney transplant recipientsChang Liu, Hao Jiang, Andu Zhu, et al.European Journal of Medicinal Chemistry|April 4, 2024
Design, synthesis, and biological evaluation of first-in-class FABP1 inhibitors for the treatment of NASHYa Chen, Mingyang Yu, Lianru Chen, et al.Animals : an Open Access Journal From MDPI|March 25, 2022
Analysis of Chemical Composition, Amino Acid Content, and Rumen Degradation Characteristics of Six Organic FeedsChenglong Luo, Donghai Wang, Na Lu, et al.Biochemical and Biophysical Research Communications|January 4, 2014
Green tea epigallocatechin gallate binds to and inhibits respiratory complexes in swelling but not normal rat hepatic mitochondriaZuquan Weng, Peng Zhou, William F Salminen, et al.Frontiers in Genetics|July 30, 2025
Correction: Reduced T-cell stemness underlies Th17 expansion and graft dysfunction in kidney transplant recipientsChang Liu, Hao Jiang, Andu Zhu, et al.Bioorganic & Medicinal Chemistry|November 17, 2022
Design, synthesis and biological evaluation studies of novel anti-fibrosis agents bearing sulfoxide moietyShixuan Jiao, Wanqiu Huang, Zhijun Cao, et al.Microbiome|June 1, 2022
Gut microbiota-derived ursodeoxycholic acid from neonatal dairy calves improves intestinal homeostasis and colitis to attenuate extended-spectrum β-lactamase-producing enteroaggregative Escherichia coli infectionZhiyuan He, Yulin Ma, Sirui Yang, et al.Frontiers in Immunology|July 25, 2022
The Blood Immune Cell Count, Immunoglobulin, Inflammatory Factor, and Milk Trace Element in Transition Cows and Calves Were Altered by Increasing the Dietary n-3 or n-6 Polyunsaturated Fatty Acid LevelsXiaoge Sun, Yuhuang Hou, Yue Wang, et al.Pageof 30