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ISA Transactions|May 20, 2020
Research on piezoelectric pressure sensor for shock wave load measurementYingjun Li, Zhikang Yang, Guicong Wang, et al.
Journal of the Science of Food and Agriculture|July 3, 2024
Effect of different freezing conditions on ice crystal formation behavior and ice-growth inhibition by cryoprotectantsYilin Huo, Dazhang Yang, Jing Xie, et al.
Heliyon|October 18, 2022
Recent advances on air heating system of cabin for pure electric vehicles: A reviewDazhang Yang, Yilin Huo, Qing Zhang, et al.
Cryobiology|August 25, 2023
Observation on the ice crystal formation process of large yellow croaker (Pseudosciaena crocea) and the effect of multiple cryoprotectants pre-soaking treatments on frozen qualityZhikang Yang, Guosen Ye, Dazhang Yang, et al.
The Journal of Prosthetic Dentistry|August 3, 2023
Comparative evaluation of the volume of occlusal adjustment of repositioning occlusal devices designed by using an average value digital articulator and the jaw movement analyzerTiwu Peng, Zhikang Yang, Teng Ma, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|June 3, 2026
Study on the Disintegration Mechanism of the Asphalt-Aggregate Interface Bonding System Based on Salt-Spray Ions Invasion BehaviorZiqing Deng, Zhikang Yang, Tengjiang Yu, et al.
Frontiers in Veterinary Science|January 7, 2025
Organic trace elements enhance growth performance, antioxidant capacity, and gut microbiota in finishing pigsWeiwei Xu, Miao Zhou, Zhikang Yang, et al.
Journal of Physics. Condensed Matter : an Institute of Physics Journal|May 14, 2024
Temperature dependence mechanism of high-temperature oxidation of transition metal silicide MoSi<sub>2</sub>Yang Huang, Yuhang Zhang, Yusong Wu, et al.
Human Vaccines & Immunotherapeutics|April 13, 2021
Evaluation of measles vaccination coverage in Lincang City, Yunnan Province, ChinaXiaotong Yang, Tingting Tang, Zhikang Yang, et al.
Antioxidants (Basel, Switzerland)|July 27, 2024
The Antioxidant Properties, Metabolism, Application and Mechanism of Ferulic Acid in Medicine, Food, Cosmetics, Livestock and PoultryMengli Zheng, Yating Liu, Guanfeng Zhang, et al.
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