Showing results (81-90 of 110) with videos related to
Sort By:
Pageof 11
Journal of Molecular Modeling|November 26, 2010
Time-dependent density functional theory study of the excited-state dihydrogen bonding: clusters of 2-pyridone with diethylmethylsilane and triethylgermaniumNing-Ning Wei, Ce Hao, Jiao-Jie Tan, et al.Molecules (Basel, Switzerland)|September 6, 2019
Preparative Purification of Total Flavonoids from Sophora tonkinensis Gagnep. by Macroporous Resin Column Chromatography and Comparative Analysis of Flavonoid Profiles by HPLC-PADMengyang Hou, Wenzhong Hu, Zhilong Xiu, et al.Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|February 1, 2021
An in vivo explorative study to observe the protective effects of Puerariae flos extract on chronic ethanol exposure and withdrawal male miceBo Jiang, Wenhui Yang, Zhilong Xiu, et al.Journal of Ethnopharmacology|January 25, 2022
Effect of 1-Deoxynojirimycin on insulin resistance in prediabetic mice based on next-generation sequencing and intestinal microbiota studyXinxiu Ren, Yan Xing, Liangyu He, et al.Bioresources and Bioprocessing|May 9, 2024
Co-production of 1,3-propanediol and phage phiKpS2 from the glycerol fermentation by Klebsiella pneumoniaeSuyang Duan, Zhirong Zhang, Xiaoli Wang, et al.Journal of Biomolecular Structure & Dynamics|September 12, 2012
Protein flexibility and conformational states of Leishmania antigen eIF-4A: identification of a novel plausible protein adjuvant using comparative genomics and molecular modelingNing-Ning Wei, Adel Hamza, Ce Hao, et al.Food Research International (Ottawa, Ont.)|March 12, 2020
Microbial dynamics and volatilome profiles during the fermentation of Chinese northeast sauerkraut by Leuconostoc mesenteroides ORC 2 and Lactobacillus plantarum HBUAS 51041 under different salt concentrationsXiaozhe Yang, Wenzhong Hu, Zhilong Xiu, et al.Food Research International (Ottawa, Ont.)|November 25, 2020
Comparison of northeast sauerkraut fermentation between single lactic acid bacteria strains and traditional fermentationXiaozhe Yang, Wenzhong Hu, Zhilong Xiu, et al.Journal of Agricultural and Food Chemistry|August 18, 2021
Baicalein Enhances the Effect of Acarbose on the Improvement of Nonalcoholic Fatty Liver Disease Associated with Prediabetes via the Inhibition of De Novo LipogenesisYan Xing, Xinxiu Ren, Xia Li, et al.Journal of the Science of Food and Agriculture|July 2, 2019
Effect of ethanol treatment on the quality and volatiles production of blueberries after harvestYaru Ji, Wenzhong Hu, Aili Jiang, et al.Pageof 11