Search research articles
Contact Us
Filters
Showing results (31-40 of 161) with videos related to
Page
of 17
Sort By:
Applied Spectroscopy
|
September 21, 2011
Optimization of informative spectral variables for the quantification of EGCG in green tea using Fourier transform near-infrared (FT-NIR) spectroscopy and multivariate calibration
Zhiming Guo, Quansheng Chen, Liping Chen, et al.
Frontiers in Surgery
|
December 10, 2025
Clinical impact of free dorsal interosseous flap combined with tendon graft on function recovery in one-stage reconstruction of composite dorsal wrist soft tissue defects
Lingling Shi, Luobing Ding, Jianping Zhang, et al.
Animals : an Open Access Journal From MDPI
|
December 17, 2024
Research on a High-Efficiency Goat Individual Recognition Method Based on Machine Vision
Yi Xue, Weiwei Wang, Mei Fang, et al.
Food Chemistry
|
February 25, 2025
Au octahedrons monolayer film SERS substrate coupled with a hybrid metaheuristic algorithm-optimized ELM model: An analytical strategy for rapid and label-free detection of zearalenone in corn oil
Jiaji Zhu, Hao Qian, Afang Zhu, et al.
Langmuir : the ACS Journal of Surfaces and Colloids
|
June 3, 2021
Controllable Flowing of a Dielectric Fluid Droplet under the Action of Corona Discharge
Shangru Zhou, Junheng Pan, Zhiming Guo, et al.
Materials (Basel, Switzerland)
|
October 14, 2022
Enhancing Degradation Resistance of Biomedical Mg-6Zn-0.5Zr Alloy by the Incorporation of Nanodiamond
Long Liu, Shun He, Zhiming Guo, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
August 15, 2017
A large Raman scattering cross-section molecular embedded SERS aptasensor for ultrasensitive Aflatoxin B1 detection using CS-Fe<sub>3</sub>O<sub>4</sub> for signal enrichment
Quansheng Chen, Mingxiu Yang, Xiaojing Yang, et al.
Food Chemistry
|
September 26, 2024
Advancements in SERS based systematic evolution of ligands by exponential enrichment for detection of pesticide residues in fruits and vegetables
Kwami Ashiagbor, Heera Jayan, Nermeen Yosri, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
March 11, 2017
Intelligent evaluation of color sensory quality of black tea by visible-near infrared spectroscopy technology: A comparison of spectra and color data information
Qin Ouyang, Yan Liu, Quansheng Chen, et al.
Journal of Agricultural and Food Chemistry
|
March 20, 2019
Fabricating an Acetylcholinesterase Modulated UCNPs-Cu<sup>2+</sup> Fluorescence Biosensor for Ultrasensitive Detection of Organophosphorus Pesticides-Diazinon in Food
Pingyue Wang, Huanhuan Li, Md Mehedi Hassan, et al.
Page
of 17
Search research articles
Search
Showing results (31-40 of 161) with videos related to
Sort By:
Page
of 17
Applied Spectroscopy
|
September 21, 2011
Optimization of informative spectral variables for the quantification of EGCG in green tea using Fourier transform near-infrared (FT-NIR) spectroscopy and multivariate calibration
Zhiming Guo, Quansheng Chen, Liping Chen, et al.
Frontiers in Surgery
|
December 10, 2025
Clinical impact of free dorsal interosseous flap combined with tendon graft on function recovery in one-stage reconstruction of composite dorsal wrist soft tissue defects
Lingling Shi, Luobing Ding, Jianping Zhang, et al.
Animals : an Open Access Journal From MDPI
|
December 17, 2024
Research on a High-Efficiency Goat Individual Recognition Method Based on Machine Vision
Yi Xue, Weiwei Wang, Mei Fang, et al.
Food Chemistry
|
February 25, 2025
Au octahedrons monolayer film SERS substrate coupled with a hybrid metaheuristic algorithm-optimized ELM model: An analytical strategy for rapid and label-free detection of zearalenone in corn oil
Jiaji Zhu, Hao Qian, Afang Zhu, et al.
Langmuir : the ACS Journal of Surfaces and Colloids
|
June 3, 2021
Controllable Flowing of a Dielectric Fluid Droplet under the Action of Corona Discharge
Shangru Zhou, Junheng Pan, Zhiming Guo, et al.
Materials (Basel, Switzerland)
|
October 14, 2022
Enhancing Degradation Resistance of Biomedical Mg-6Zn-0.5Zr Alloy by the Incorporation of Nanodiamond
Long Liu, Shun He, Zhiming Guo, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
August 15, 2017
A large Raman scattering cross-section molecular embedded SERS aptasensor for ultrasensitive Aflatoxin B1 detection using CS-Fe<sub>3</sub>O<sub>4</sub> for signal enrichment
Quansheng Chen, Mingxiu Yang, Xiaojing Yang, et al.
Food Chemistry
|
September 26, 2024
Advancements in SERS based systematic evolution of ligands by exponential enrichment for detection of pesticide residues in fruits and vegetables
Kwami Ashiagbor, Heera Jayan, Nermeen Yosri, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
March 11, 2017
Intelligent evaluation of color sensory quality of black tea by visible-near infrared spectroscopy technology: A comparison of spectra and color data information
Qin Ouyang, Yan Liu, Quansheng Chen, et al.
Journal of Agricultural and Food Chemistry
|
March 20, 2019
Fabricating an Acetylcholinesterase Modulated UCNPs-Cu<sup>2+</sup> Fluorescence Biosensor for Ultrasensitive Detection of Organophosphorus Pesticides-Diazinon in Food
Pingyue Wang, Huanhuan Li, Md Mehedi Hassan, et al.
Page
of 17