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Foods (Basel, Switzerland)|April 14, 2026
A High Esterifying Enzyme-Producing Rhizopus Strain for Fortified Daqu: Screening, Preparation, and Microbial Community CharacterizationQihao Peng, Chunhui Wei, Jun Xie, et al.Occupational and Environmental Medicine|January 21, 2026
Associations of cold spells and heat waves with frailty trajectory among older adults: a longitudinal study from the JAGES StudyWenjing Zhao, Zhiqiang Ren, Shigekazu Ukawa, et al.Food Science and Biotechnology|November 4, 2024
Succession of microbial community structure in fermented grains during the fermentation of strong-flavor Baijiu and its impact on the metabolism of acids, alcohols, and estersZhiguo Huang, Bo Zeng, Jie Deng, et al.Oncogene|January 8, 2024
Tissue factor overexpression promotes resistance to KRAS-G12C inhibition in non-small cell lung cancerYu Zhang, Liang Liu, Jinpeng Pei, et al.Angewandte Chemie (International Ed. in English)|June 24, 2021
Total Synthesis of (+)-3-Deoxyfortalpinoid F, (+)-Fortalpinoid A, and (+)-Cephinoid HZhiqiang Ren, Zhongliu Sun, Yifei Li, et al.Journal of Ethnopharmacology|October 13, 2012
The effect of ligustrazine on L-type calcium current, calcium transient and contractility in rabbit ventricular myocytesZhiqiang Ren, Jihua Ma, Peihua Zhang, et al.Materials (Basel, Switzerland)|October 27, 2022
Laser-Arc Hybrid Cladding of Al-Mg Alloy Coating on AZ80 Mg Alloy: Effect of Laser Beam Oscillations AmplitudeZhiqiang Ren, Yang Zhao, Guofeng Han, et al.Theriogenology|September 2, 2019
Effects of kojic acid on boar sperm quality and anti-bacterial activity during liquid preservation at 17 CWeike Shaoyong, Qian Li, Zhiqiang Ren, et al.Organic & Biomolecular Chemistry|March 27, 2026
Catalyst- and additive-free reduction of carboxylic acids and amides using ammonia borane as a hydrogen sourceWanzhen Guo, Xing Lu, Hui Zhou, et al.ACS Nano|December 4, 2023
Investigation of the Relationship between Aptamers' Targeting Functions and Human Plasma ProteinsJia Liu, Zhiqiang Ren, Yang Sun, et al.Pageof 7