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Journal of Animal Science and Biotechnology
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April 21, 2020
Effects of adding sodium dichloroacetate to low-protein diets on nitrogen balance and amino acid metabolism in the portal-drained viscera and liver of pigs
Weizhong Sun, Yunxia Li, Zhiru Tang, et al.
Journal of Animal Science
|
September 11, 2019
Comparative effects of dietary supplementations with sodium butyrate, medium-chain fatty acids, and n-3 polyunsaturated fatty acids in late pregnancy and lactation on the reproductive performance of sows and growth performance of suckling piglets
Jinchao Chen, Qingqing Xu, Yunxia Li, et al.
Animals : an Open Access Journal From MDPI
|
February 11, 2023
Effect of High Efficiency Digestion and Utilization of Organic Iron Made by <i>Saccharomyces cerevisiae</i> on Antioxidation and Caecum Microflora in Weaned Piglets
Yan Zeng, Liwen Jiang, Bingyu Zhou, et al.
Frontiers in Nutrition
|
January 3, 2022
Effects of Dietary Protein Levels on Fecal Amino Acids Excretion and Apparent Digestibility, and Fecal and Ileal Microbial Amino Acids Composition in Weaned Piglets
Zhenguo Yang, Huan Deng, Tianle He, et al.
Frontiers in Nutrition
|
June 14, 2021
Effects of Dietary Yucca Schidigera Extract and Oral <i>Candida utilis</i> on Growth Performance and Intestinal Health of Weaned Piglets
Zhenguo Yang, Yao Wang, Tianle He, et al.
International Journal of Molecular Sciences
|
December 23, 2023
Effect of Low Protein Diets Supplemented with Sodium Butyrate, Medium-Chain Fatty Acids, or n-3 Polyunsaturated Fatty Acids on the Growth Performance, Immune Function, and Microbiome of Weaned Piglets
Wenxue Li, Tianyi Lan, Qi Ding, et al.
Animals : an Open Access Journal From MDPI
|
April 30, 2021
Isolation, Identification and Function of <i>Pichia anomala</i> AR<sub>2016</sub> and Its Effects on the Growth and Health of Weaned Pigs
Yajun Ma, Zhihong Sun, Yan Zeng, et al.
Veterinary Sciences
|
March 27, 2026
Effects of Enzymes or Fermented Feed on Nitrogen Balance, Meat Quality, Intestinal Microbiota Profile and Barrier Functions of Landrace × Rongchang Pigs Fed with a Diversified Low-Protein Diet
Cunji Shui, Jiayao Liao, Jingjing Wang, et al.
International Journal of Molecular Sciences
|
May 27, 2023
Different Fatty Acid Supplementation in Low-Protein Diets Regulate Nutrient Utilization and Lipid and Amino Acid Metabolism in Weaned Pigs Model
Qingsong Tang, Wenxue Li, Zhongxiang Ren, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
September 2, 2025
Effects of 25-hydroxyvitamin D<sub>3</sub>, chondroitin sulfate and glucosamine sulfate on the growth performance, calcium and phosphorus metabolism, and bone development of weaned piglets
Yuyue Xi, Baoshi Shi, Xutong Guo, et al.
Page
of 7
Search research articles
Search
Showing results (21-30 of 66) with videos related to
Sort By:
Page
of 7
Journal of Animal Science and Biotechnology
|
April 21, 2020
Effects of adding sodium dichloroacetate to low-protein diets on nitrogen balance and amino acid metabolism in the portal-drained viscera and liver of pigs
Weizhong Sun, Yunxia Li, Zhiru Tang, et al.
Journal of Animal Science
|
September 11, 2019
Comparative effects of dietary supplementations with sodium butyrate, medium-chain fatty acids, and n-3 polyunsaturated fatty acids in late pregnancy and lactation on the reproductive performance of sows and growth performance of suckling piglets
Jinchao Chen, Qingqing Xu, Yunxia Li, et al.
Animals : an Open Access Journal From MDPI
|
February 11, 2023
Effect of High Efficiency Digestion and Utilization of Organic Iron Made by <i>Saccharomyces cerevisiae</i> on Antioxidation and Caecum Microflora in Weaned Piglets
Yan Zeng, Liwen Jiang, Bingyu Zhou, et al.
Frontiers in Nutrition
|
January 3, 2022
Effects of Dietary Protein Levels on Fecal Amino Acids Excretion and Apparent Digestibility, and Fecal and Ileal Microbial Amino Acids Composition in Weaned Piglets
Zhenguo Yang, Huan Deng, Tianle He, et al.
Frontiers in Nutrition
|
June 14, 2021
Effects of Dietary Yucca Schidigera Extract and Oral <i>Candida utilis</i> on Growth Performance and Intestinal Health of Weaned Piglets
Zhenguo Yang, Yao Wang, Tianle He, et al.
International Journal of Molecular Sciences
|
December 23, 2023
Effect of Low Protein Diets Supplemented with Sodium Butyrate, Medium-Chain Fatty Acids, or n-3 Polyunsaturated Fatty Acids on the Growth Performance, Immune Function, and Microbiome of Weaned Piglets
Wenxue Li, Tianyi Lan, Qi Ding, et al.
Animals : an Open Access Journal From MDPI
|
April 30, 2021
Isolation, Identification and Function of <i>Pichia anomala</i> AR<sub>2016</sub> and Its Effects on the Growth and Health of Weaned Pigs
Yajun Ma, Zhihong Sun, Yan Zeng, et al.
Veterinary Sciences
|
March 27, 2026
Effects of Enzymes or Fermented Feed on Nitrogen Balance, Meat Quality, Intestinal Microbiota Profile and Barrier Functions of Landrace × Rongchang Pigs Fed with a Diversified Low-Protein Diet
Cunji Shui, Jiayao Liao, Jingjing Wang, et al.
International Journal of Molecular Sciences
|
May 27, 2023
Different Fatty Acid Supplementation in Low-Protein Diets Regulate Nutrient Utilization and Lipid and Amino Acid Metabolism in Weaned Pigs Model
Qingsong Tang, Wenxue Li, Zhongxiang Ren, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
September 2, 2025
Effects of 25-hydroxyvitamin D<sub>3</sub>, chondroitin sulfate and glucosamine sulfate on the growth performance, calcium and phosphorus metabolism, and bone development of weaned piglets
Yuyue Xi, Baoshi Shi, Xutong Guo, et al.
Page
of 7