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Zhonggui Jiang

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Journal of the Science of Food and Agriculture|October 23, 2024
Preparation, identification and α-glucosidase inhibitory activity of a high-methoxyl HG-type pectin from Liangping pomelo (Citrus maxima cv. Liangpin Yu) peelXin Gu, Tao Gao, Mengya Liu, et al.
International Journal of Biological Macromolecules|April 18, 2026
LPs-1a: A hypoglycemic pectic polysaccharide from lemon peel - isolation, structural characterization, and activity evaluationMeng Xi, Yakun Hou, Zhonggui Jiang, et al.
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Showing results (1-10 of 2) with videos related to

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Pageof 1
Journal of the Science of Food and Agriculture|October 23, 2024
Preparation, identification and α-glucosidase inhibitory activity of a high-methoxyl HG-type pectin from Liangping pomelo (Citrus maxima cv. Liangpin Yu) peelXin Gu, Tao Gao, Mengya Liu, et al.
International Journal of Biological Macromolecules|April 18, 2026
LPs-1a: A hypoglycemic pectic polysaccharide from lemon peel - isolation, structural characterization, and activity evaluationMeng Xi, Yakun Hou, Zhonggui Jiang, et al.
Pageof 1