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Food Chemistry|October 28, 2022
Effect of the selenized yeast added in feed on selenium-containing proteins of albumins in egg yolkLin Zhang, Yiqian Zhang, Shuai Li, et al.
Critical Reviews in Food Science and Nutrition|September 3, 2020
Carbon dots based ratiometric fluorescent sensing platform for food safetyYong Han, Weixia Yang, Xueli Luo, et al.
Small (Weinheim an Der Bergstrasse, Germany)|June 7, 2022
Color-Tunable Fluorescent Hierarchical Nanoassemblies with Concentration-Encoded EmissionJia Kong, Wenxin Li, Shixuan Zhao, et al.
Molecules (Basel, Switzerland)|February 25, 2023
Polyphenol Profile and In Vitro Antioxidant and Enzyme Inhibitory Activities of Different Solvent Extracts of Highland Barley BranWengang Zhang, Yongli Lan, Bin Dang, et al.
Talanta|November 20, 2012
Highly sensitive and selective colorimetric detection of cartap residue in agricultural productsWei Liu, Daohong Zhang, Yafan Tang, et al.
Zhonghua Wei Zhong Bing Ji Jiu Yi Xue|July 19, 2019
[Effects of short-chain acyl-CoA dehydrogenase on human umbilical vein endothelial cell apoptosis]Zhonghong Li, Zhaohui Shu, Yingqin Liao, et al.
Journal of Hazardous Materials|April 28, 2022
Self-propelled nanomotors based on hierarchical metal-organic framework composites for the removal of heavy metal ionsWeixia Yang, Yu Qiang, Mengshuo Du, et al.
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