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Heliyon
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December 23, 2022
Stability analysis of the food delivery robot with suspension damping structure
Shuhai Jiang, Wei Song, Zhongkai Zhou, et al.
The Journal of Nutrition
|
April 13, 2025
Multiorgan Regulation Mechanisms and Nutritional Intervention Strategies in Gestational Diabetes Mellitus
Min Zhuang, Bing Wang, Yanchuan Shi, et al.
Food & Function
|
December 9, 2016
A comparison of RS4-type resistant starch to RS2-type resistant starch in suppressing oxidative stress in high-fat-diet-induced obese rats
Xu Si, Zhongkai Zhou, Padraig Strappe, et al.
Carbohydrate Polymers
|
December 19, 2016
Enhanced anti-obesity effects of complex of resistant starch and chitosan in high fat diet fed rats
Xu Si, Padraig Strappe, Chris Blanchard, et al.
Advances in Food and Nutrition Research
|
March 22, 2021
Preparation, structural characteristics and physiological property of resistant starch
Rui Wang, Mei Li, Padraig Strappe, et al.
Natural Product Research
|
June 14, 2019
Synthesis and biophysical analysis of Naringin-Chitooligosaccharide complex
Ruge Cao, Xueyang Li, Zhongkai Zhou, et al.
Food Chemistry
|
September 27, 2017
Channel directed rutin nano-encapsulation in phytoferritin induced by guanidine hydrochloride
Rui Yang, Yuqian Liu, Chris Blanchard, et al.
Pakistan Journal of Pharmaceutical Sciences
|
May 13, 2014
Mutagenic breeding of Quambalaria cyanescens strain for the production of milk-clotting enzymes
Chengzhong Wang, Hongyan Rao, Zhongkai Zhou, et al.
Journal of the Science of Food and Agriculture
|
October 13, 2017
Enhancement of the water solubility and antioxidant activity of hesperidin by chitooligosaccharide
Ruge Cao, Yali Zhao, Zhongkai Zhou, et al.
Anaerobe
|
October 12, 2013
Starch structure modulates metabolic activity and gut microbiota profile
Zhongkai Zhou, Yan Zhang, Paiyun Zheng, et al.
Page
of 13
Search research articles
Search
Showing results (1-10 of 125) with videos related to
Sort By:
Page
of 13
Heliyon
|
December 23, 2022
Stability analysis of the food delivery robot with suspension damping structure
Shuhai Jiang, Wei Song, Zhongkai Zhou, et al.
The Journal of Nutrition
|
April 13, 2025
Multiorgan Regulation Mechanisms and Nutritional Intervention Strategies in Gestational Diabetes Mellitus
Min Zhuang, Bing Wang, Yanchuan Shi, et al.
Food & Function
|
December 9, 2016
A comparison of RS4-type resistant starch to RS2-type resistant starch in suppressing oxidative stress in high-fat-diet-induced obese rats
Xu Si, Zhongkai Zhou, Padraig Strappe, et al.
Carbohydrate Polymers
|
December 19, 2016
Enhanced anti-obesity effects of complex of resistant starch and chitosan in high fat diet fed rats
Xu Si, Padraig Strappe, Chris Blanchard, et al.
Advances in Food and Nutrition Research
|
March 22, 2021
Preparation, structural characteristics and physiological property of resistant starch
Rui Wang, Mei Li, Padraig Strappe, et al.
Natural Product Research
|
June 14, 2019
Synthesis and biophysical analysis of Naringin-Chitooligosaccharide complex
Ruge Cao, Xueyang Li, Zhongkai Zhou, et al.
Food Chemistry
|
September 27, 2017
Channel directed rutin nano-encapsulation in phytoferritin induced by guanidine hydrochloride
Rui Yang, Yuqian Liu, Chris Blanchard, et al.
Pakistan Journal of Pharmaceutical Sciences
|
May 13, 2014
Mutagenic breeding of Quambalaria cyanescens strain for the production of milk-clotting enzymes
Chengzhong Wang, Hongyan Rao, Zhongkai Zhou, et al.
Journal of the Science of Food and Agriculture
|
October 13, 2017
Enhancement of the water solubility and antioxidant activity of hesperidin by chitooligosaccharide
Ruge Cao, Yali Zhao, Zhongkai Zhou, et al.
Anaerobe
|
October 12, 2013
Starch structure modulates metabolic activity and gut microbiota profile
Zhongkai Zhou, Yan Zhang, Paiyun Zheng, et al.
Page
of 13