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Frontiers in Plant Science
|
July 19, 2021
Effects of Soil Type on Trace Element Absorption and Fruit Quality of Pepper
Zhoubin Liu, Yu Huang, Fangjun Tan, et al.
Plants (Basel, Switzerland)
|
April 27, 2024
Transcriptome Analysis Reveals Key Genes Involved in Trichome Formation in Pepper <i>(Capsicum annuum</i> L.)
Yiyu Shen, Lianzhen Mao, Yao Zhou, et al.
Microorganisms
|
February 27, 2026
Differential Selection Effects of Continuous AITC Fumigation on Soil Microbial Communities and Functions and Identification of Tolerant Strains
Mengyuan Wang, Wenfeng Tian, Zhoubin Liu, et al.
BMC Plant Biology
|
March 23, 2024
Integrated transcriptome and metabolome analysis reveals anthocyanin biosynthesis mechanisms in pepper (Capsicum annuum L.) leaves under continuous blue light irradiation
Yao Zhou, Weisheng Wu, Ying Sun, et al.
Environmental Pollution (Barking, Essex : 1987)
|
May 28, 2025
Integrated physiological, transcriptomics, and metabolite analysis reveal photosynthetic toxicity related to the bisphenol A stress response mechanism in pepper (Capsicum annuum L.)
Chao Huang, Yilin Liu, Jing Lu, et al.
Plant Cell Reports
|
March 11, 2026
Molecular characterization of SnRK2 gene family in Capsicum chinense and functional validation of CcSnRK2.5 under drought stress
Huangying Shu, Yu Zhang, Jiancheng Liu, et al.
Physiologia Plantarum
|
February 6, 2026
Uptake Characteristics and Phytohormone Metabolic Disruption of Bisphenol A in Pepper (Capsicum annuum L.) Roots Under Soil Exposure
Zhigang Huang, Qingmei Zhu, Jing Lu, et al.
Plant Science : an International Journal of Experimental Plant Biology
|
June 15, 2023
Studying the effect of light intensity on the photosynthetic mechanism of pepper leaf yellowing mutants by proteomics and phosphoproteomics
Lianzhen Mao, Yunhua Dai, Yu Huang, et al.
Food Chemistry
|
October 20, 2019
Integrative analysis of metabolome and transcriptome reveals the mechanism of color formation in pepper fruit (Capsicum annuum L.)
Yuhua Liu, Junheng Lv, Zhoubin Liu, et al.
Frontiers in Plant Science
|
September 13, 2021
Comprehensive Proteome and Lysine Acetylome Analysis Reveals the Widespread Involvement of Acetylation in Cold Resistance of Pepper (<i>Capsicum annuum</i> L.)
Zhoubin Liu, Jingshuang Song, Wu Miao, et al.
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of 2
Search research articles
Search
Showing results (1-10 of 20) with videos related to
Sort By:
Page
of 2
Frontiers in Plant Science
|
July 19, 2021
Effects of Soil Type on Trace Element Absorption and Fruit Quality of Pepper
Zhoubin Liu, Yu Huang, Fangjun Tan, et al.
Plants (Basel, Switzerland)
|
April 27, 2024
Transcriptome Analysis Reveals Key Genes Involved in Trichome Formation in Pepper <i>(Capsicum annuum</i> L.)
Yiyu Shen, Lianzhen Mao, Yao Zhou, et al.
Microorganisms
|
February 27, 2026
Differential Selection Effects of Continuous AITC Fumigation on Soil Microbial Communities and Functions and Identification of Tolerant Strains
Mengyuan Wang, Wenfeng Tian, Zhoubin Liu, et al.
BMC Plant Biology
|
March 23, 2024
Integrated transcriptome and metabolome analysis reveals anthocyanin biosynthesis mechanisms in pepper (Capsicum annuum L.) leaves under continuous blue light irradiation
Yao Zhou, Weisheng Wu, Ying Sun, et al.
Environmental Pollution (Barking, Essex : 1987)
|
May 28, 2025
Integrated physiological, transcriptomics, and metabolite analysis reveal photosynthetic toxicity related to the bisphenol A stress response mechanism in pepper (Capsicum annuum L.)
Chao Huang, Yilin Liu, Jing Lu, et al.
Plant Cell Reports
|
March 11, 2026
Molecular characterization of SnRK2 gene family in Capsicum chinense and functional validation of CcSnRK2.5 under drought stress
Huangying Shu, Yu Zhang, Jiancheng Liu, et al.
Physiologia Plantarum
|
February 6, 2026
Uptake Characteristics and Phytohormone Metabolic Disruption of Bisphenol A in Pepper (Capsicum annuum L.) Roots Under Soil Exposure
Zhigang Huang, Qingmei Zhu, Jing Lu, et al.
Plant Science : an International Journal of Experimental Plant Biology
|
June 15, 2023
Studying the effect of light intensity on the photosynthetic mechanism of pepper leaf yellowing mutants by proteomics and phosphoproteomics
Lianzhen Mao, Yunhua Dai, Yu Huang, et al.
Food Chemistry
|
October 20, 2019
Integrative analysis of metabolome and transcriptome reveals the mechanism of color formation in pepper fruit (Capsicum annuum L.)
Yuhua Liu, Junheng Lv, Zhoubin Liu, et al.
Frontiers in Plant Science
|
September 13, 2021
Comprehensive Proteome and Lysine Acetylome Analysis Reveals the Widespread Involvement of Acetylation in Cold Resistance of Pepper (<i>Capsicum annuum</i> L.)
Zhoubin Liu, Jingshuang Song, Wu Miao, et al.
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of 2