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Journal of Agricultural and Food Chemistry|September 26, 2025
Akkermansia-Mediated BSH Regulation Alleviates Diabetic Dyslipidemia via the TCA-FXR/TGR5 Axis: Unraveling the Antidiabetic Mechanism of RKPZhouya Bai, Yunhui Zhang, Xiaojun Huang, et al.
Foods (Basel, Switzerland)|May 14, 2025
Rheology, Moisture Distribution, and Retrogradation Characteristics of Dough Containing Peony Seed Oil and Quality of Corresponding Steamed BreadRanhuixin Ma, Sihai Han, Jingzheng Song, et al.
Food Chemistry: X|July 21, 2025
Effect of particle size of Eucommia ulmoides leaf micro-powder on dough characteristics and biscuit quality of shortbread biscuitsSihai Han, Haobin Mei, Shuming Chen, et al.
Food Chemistry: X|May 9, 2024
Recycling of wheat gluten wastewater: Recovery of arabinoxylan and application of its film in cherry and strawberry preservationZhouya Bai, Honglin Lan, Jiale Li, et al.
Food Chemistry|August 2, 2025
Phosphate substitution degree-dependent modulation of stability and steamed bread quality in frozen dough: Insights from phosphorylated long-chain inulinChonghui Yue, Huainan Peng, Junpeng Zuo, et al.
International Journal of Biological Macromolecules|December 4, 2025
Effects of Chinese yam and its peel polysaccharides on blood glucose and lipids in type 2 diabetic miceZhouya Bai, Yunhui Zhang, Honglin Lan, et al.
Foods (Basel, Switzerland)|February 26, 2025
Anti-Vibrio parahaemolyticus Mechanism of Hexanal and Its Inhibitory Effect on Biofilm FormationQiuxia Fan, Mengge Ning, Xuejun Zeng, et al.
Food Chemistry|October 1, 2022
Hepatic metabolism-related effects of polysaccharides from red kidney bean and small black soybean on type 2 diabetesZhouya Bai, Xiaojun Huang, Guangjie Wu, et al.
Food Research International (Ottawa, Ont.)|April 6, 2026
Mechanism of ultrasound-modulated gluten-inulin interactions: Impact of inulin polymerization degreeZhouya Bai, Jiahao Wan, Wenhui Deng, et al.
Foods (Basel, Switzerland)|July 29, 2023
Effect of Arabinoxylan from Wastewater Generated during Vital Wheat Gluten Production on Liver Metabolism in Type 2 Diabetic MiceDenglin Luo, Xingguo Li, Mengyuan Geng, et al.
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