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Molecules (Basel, Switzerland)
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February 26, 2013
New spiral γ-lactone enantiomers from the plant endophytic fungus Pestalotiopsis foedan
Xiao-Long Yang, Zhuang-Zhuang Li
Sheng Wu Hua Xue Yu Sheng Wu Wu Li Xue Bao Acta Biochimica Et Biophysica Sinica
|
April 18, 2002
[Cloning, expression and characterization of human vascular endothelial growth factor receptor 1 tyrosine kinase]
Shu-Fei Zhuang, Qi-Zhuang Ye
Food Science of Animal Resources
|
September 24, 2020
Physicochemical Properties and Shelf-Life of Regular-Fat Sausages with Various Levels of Grape Tomato Powder Prepared by Different Drying Methods
Zhuang Zhuang Qiu, Koo Bok Chin
Asian-Australasian Journal of Animal Sciences
|
August 12, 2020
Physicochemical properties and shelf-life of low-fat pork sausages wrapped with active film manufactured by sodium alginate and cherry tomato powder
Zhuang Zhuang Qiu, Koo Bok Chin
Animal Bioscience
|
July 16, 2025
Evaluation of product quality of low-fat sausage containing lotus rhizome root powders as affected by cooking method during storage
Zhuang Zhuang Qiu, Koo Bok Chin
Physical Review. C, Nuclear Physics
|
April 1, 1995
Quark self-energy beyond the mean field at finite temperature
Zhuang
Cancer Biotherapy & Radiopharmaceuticals
|
March 12, 2020
Mortal Obligate RNA Transcript Inhibits Cancer Cell Invasion and Migration in Lung Adenocarcinoma by Downregulating miRNA-223
Yunjian Huang, Qingyang Zhuang, Wu Zhuang
The Science of the Total Environment
|
October 4, 2021
Exopolysaccharides matrix affects the process of extracellular electron transfer in electroactive biofilm
Zheng Zhuang, Guiqin Yang, Li Zhuang
Scientific Reports
|
January 3, 2024
Medical image encryption algorithm based on a new five-dimensional multi-band multi-wing chaotic system and QR decomposition
Zeben Zhuang, Zhiben Zhuang, Tao Wang
Animal Bioscience
|
May 15, 2025
Effects of sodium alginate active films containing different lotus rhizome root powders on physicochemical properties and shelf-life of pork patties
Zhuang Zhuang Qiu, Koo Bok Chin
Page
of 4,294
Search research articles
Search
Showing results (1-10 of 42,932) with videos related to
Sort By:
Page
of 4,294
Molecules (Basel, Switzerland)
|
February 26, 2013
New spiral γ-lactone enantiomers from the plant endophytic fungus Pestalotiopsis foedan
Xiao-Long Yang, Zhuang-Zhuang Li
Sheng Wu Hua Xue Yu Sheng Wu Wu Li Xue Bao Acta Biochimica Et Biophysica Sinica
|
April 18, 2002
[Cloning, expression and characterization of human vascular endothelial growth factor receptor 1 tyrosine kinase]
Shu-Fei Zhuang, Qi-Zhuang Ye
Food Science of Animal Resources
|
September 24, 2020
Physicochemical Properties and Shelf-Life of Regular-Fat Sausages with Various Levels of Grape Tomato Powder Prepared by Different Drying Methods
Zhuang Zhuang Qiu, Koo Bok Chin
Asian-Australasian Journal of Animal Sciences
|
August 12, 2020
Physicochemical properties and shelf-life of low-fat pork sausages wrapped with active film manufactured by sodium alginate and cherry tomato powder
Zhuang Zhuang Qiu, Koo Bok Chin
Animal Bioscience
|
July 16, 2025
Evaluation of product quality of low-fat sausage containing lotus rhizome root powders as affected by cooking method during storage
Zhuang Zhuang Qiu, Koo Bok Chin
Physical Review. C, Nuclear Physics
|
April 1, 1995
Quark self-energy beyond the mean field at finite temperature
Zhuang
Cancer Biotherapy & Radiopharmaceuticals
|
March 12, 2020
Mortal Obligate RNA Transcript Inhibits Cancer Cell Invasion and Migration in Lung Adenocarcinoma by Downregulating miRNA-223
Yunjian Huang, Qingyang Zhuang, Wu Zhuang
The Science of the Total Environment
|
October 4, 2021
Exopolysaccharides matrix affects the process of extracellular electron transfer in electroactive biofilm
Zheng Zhuang, Guiqin Yang, Li Zhuang
Scientific Reports
|
January 3, 2024
Medical image encryption algorithm based on a new five-dimensional multi-band multi-wing chaotic system and QR decomposition
Zeben Zhuang, Zhiben Zhuang, Tao Wang
Animal Bioscience
|
May 15, 2025
Effects of sodium alginate active films containing different lotus rhizome root powders on physicochemical properties and shelf-life of pork patties
Zhuang Zhuang Qiu, Koo Bok Chin
Page
of 4,294