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Plos One|June 8, 2026
Multi-factor orthogonal optimization and experimental performance study of flow passages in a vertical mixed-flow pump unitJiamin Zhang, Zhuangzhuang Sun, Songshan Chen, et al.
Journal of Assisted Reproduction and Genetics|December 6, 2012
Relationship between psychological stress and reproductive outcome in women undergoing in vitro fertilization treatment: psychological and neurohormonal assessmentYuan An, Zhuangzhuang Sun, Linan Li, et al.
BMC Endocrine Disorders|July 9, 2026
Efficacy of probiotic and synbiotic supplementation on metabolic and endocrine parameters in polycystic ovary syndrome: a meta-analysis of randomized controlled trialsZhuangzhuang Sun, Ru Zhang, Xiao Tian, et al.
Foods (Basel, Switzerland)|September 28, 2023
Spotlight on the Multiscale Structural and Physicochemical Properties of Red Adzuki Bean Starch through Partial Amylose Removal Combined with Hydrochloric AcidXinyue Liu, Zhuangzhuang Sun, Wenqing Zhao, et al.
Carbohydrate Polymers|May 19, 2024
Effect of amylose partial extraction on citrate esterification of potato starch and its role in structure and physicochemical modificationDanyang Liang, Haiyu Luo, Zhuangzhuang Sun, et al.
Clinical Endocrinology|July 23, 2013
The use of berberine for women with polycystic ovary syndrome undergoing IVF treatmentYuan An, Zhuangzhuang Sun, Yajuan Zhang, et al.
Advanced Materials (Deerfield Beach, Fla.)|June 4, 2026
Aminotetrazole-Gold Nanocomplexes Shunt Electrons to Eradicate Bacteria Without ROS-Induced ResistanceMingzhi Huang, Qingqing Li, Zhuangzhuang Sun, et al.
Journal of Agricultural and Food Chemistry|January 11, 2023
Pheophorbide-a as a Light-Triggered Liposomal Switch: For the Controlled Release of <i>Alpinia galanga</i> (<i>A. galanga</i>) Essential Oil and Its Stability, Antioxidant, and Antibacterial Activity AssessmentXiangzhen Ge, Yayun Hu, Huishan Shen, et al.
Food Chemistry|May 31, 2022
Assessment of fresh Alpinia galanga (A. galanga) drying techniques for the chemical composition of essential oil and its antioxidant and biological activityXiangzhen Ge, Qiuhong Liang, Yao Long, et al.
International Journal of Biological Macromolecules|December 10, 2022
Investigating the effects of pre- and post-electron beam treatment on the multiscale structure and physicochemical properties of dry-heated buckwheat starchXiangzhen Ge, Hao Duan, Yaxi Zhou, et al.
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