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Frontiers in Microbiology|June 5, 2026
Revealing gut microbiota profiles and their influencing factors in commercial boars of three breeds by a large-scale metagenome studyZikang Hu, Congying ChenOpen Medicine (Warsaw, Poland)|January 25, 2023
circRNA ITGA7 restrains growth and enhances radiosensitivity by up-regulating SMAD4 in colorectal carcinomaWei Li, Wancheng Wei, Dingyin Hu, et al.Chemical Science|April 2, 2025
Two-dimensional metal organic framework nanosheets in electrocatalysisPing Wang, Cheng Yang, Jiasai Yao, et al.Optics Express|February 20, 2026
Inverse design of deformed silicon waveguides for multimode cyclic conversionZikang Hu, Songya Liu, Mingying Lan, et al.Journal of Materials Chemistry. B|June 3, 2025
Structural engineering of g-C<sub>3</sub>N<sub>4</sub> for enhanced antibacterial efficacyChao Ma, Zikang Hu, Tianbao Zhao, et al.Food Chemistry|May 22, 2023
Classification of Chinese traditional cereal vinegars and antioxidant property predication by fluorescence spectroscopyWanjun Long, Guanghua Lei, Yuting Guan, et al.International Journal of Biological Macromolecules|May 15, 2022
Preparation and properties of oriented microcellular Poly(l-lactic acid) foaming materialYueling Chen, Wenchao Yang, Zikang Hu, et al.International Journal of Biological Macromolecules|February 29, 2024
Bionic structure and biocompatibilities of long chain branched poly(L-lactic acid) oriented microcellular foaming materialYueling Chen, Wenchao Yang, Zikang Hu, et al.Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 25, 2022
Rapid identification of the geographical origin of Eucommia ulmoides by using excitation-emission matrix fluorescence combined with chemometric methodsTingkai Liu, Wanjun Long, Zikang Hu, et al.Journal of the Science of Food and Agriculture|April 27, 2021
Fluorescent sensor based on quantum dots and nano-porphyrin for highly sensitive and specific determination of ethyl carbamate in fermented foodLiuna Wei, Hengye Chen, Rui Liu, et al.Pageof 2