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Sensors (Basel, Switzerland)
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October 16, 2024
A Real-Time Global Re-Localization Framework for a 3D LiDAR-Based Navigation System
Ziqi Chai, Chao Liu, Zhenhua Xiong
Food Chemistry: X
|
October 27, 2022
Effects of hawthorn addition on the physicochemical properties and hydrolysis of corn starch
Ziqi Chai, Xiuxiu Yin, Yuxue Zheng, et al.
Environmental Science & Technology
|
June 26, 2026
Soil eDNA Biomonitoring: Assessing Efficacy for Detecting Terrestrial Vertebrate and Plant Biodiversity
Yueqiao Kong, Jia Tian, Ziqi Chai, et al.
Food Chemistry
|
November 11, 2022
Effect of annealing treatment on the physicochemical properties and enzymatic hydrolysis of different types of starch
Yuxue Zheng, Ziqi Chai, Xiangli Kong, et al.
Journal of Food Science
|
January 23, 2024
Effect of hawthorn polyphenol extracts on the physicochemical properties and digestibility of corn starch
Ying Yuan, Ziqi Chai, Yuxue Zheng, et al.
BMC Anesthesiology
|
January 8, 2025
Effects of epidural esketamine versus sufentanil on labor analgesia and postpartum depression: a retrospective cohort study
Kunyue Li, Ziqi Chai, Chunyun Deng, et al.
Food Chemistry
|
October 28, 2022
Multi-scale structure characterization and in vivo digestion of parboiled rice
Xiuxiu Yin, Zhangjian Hu, Yuxue Zheng, et al.
International Journal of Biological Macromolecules
|
March 1, 2023
Physicochemical properties and in vitro digestibility of proso millet starch modified by heat-moisture treatment and annealing processing
Jiajun Wang, Yuxuan Ye, Ziqi Chai, et al.
Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences
|
March 21, 2024
Effects of propofol intravenous general anesthesia and inhalational anesthesia on T-lymphocyte activity after breast cancer surgery: A meta-analysis
Daqi Sun, Kunyue Li, Ziqi Chai, et al.
Foods (Basel, Switzerland)
|
September 9, 2022
Evaluation of Biochemical Properties, Antioxidant Activities and Phenolic Content of Two Wild-Grown Berberis Fruits: <i>Berberis nummularia</i> and <i>Berberis</i><i>atrocarpa</i>
Buhailiqiemu Abudureheman, Xinyue Zhou, Xipan Shu, et al.
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Search research articles
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Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Sensors (Basel, Switzerland)
|
October 16, 2024
A Real-Time Global Re-Localization Framework for a 3D LiDAR-Based Navigation System
Ziqi Chai, Chao Liu, Zhenhua Xiong
Food Chemistry: X
|
October 27, 2022
Effects of hawthorn addition on the physicochemical properties and hydrolysis of corn starch
Ziqi Chai, Xiuxiu Yin, Yuxue Zheng, et al.
Environmental Science & Technology
|
June 26, 2026
Soil eDNA Biomonitoring: Assessing Efficacy for Detecting Terrestrial Vertebrate and Plant Biodiversity
Yueqiao Kong, Jia Tian, Ziqi Chai, et al.
Food Chemistry
|
November 11, 2022
Effect of annealing treatment on the physicochemical properties and enzymatic hydrolysis of different types of starch
Yuxue Zheng, Ziqi Chai, Xiangli Kong, et al.
Journal of Food Science
|
January 23, 2024
Effect of hawthorn polyphenol extracts on the physicochemical properties and digestibility of corn starch
Ying Yuan, Ziqi Chai, Yuxue Zheng, et al.
BMC Anesthesiology
|
January 8, 2025
Effects of epidural esketamine versus sufentanil on labor analgesia and postpartum depression: a retrospective cohort study
Kunyue Li, Ziqi Chai, Chunyun Deng, et al.
Food Chemistry
|
October 28, 2022
Multi-scale structure characterization and in vivo digestion of parboiled rice
Xiuxiu Yin, Zhangjian Hu, Yuxue Zheng, et al.
International Journal of Biological Macromolecules
|
March 1, 2023
Physicochemical properties and in vitro digestibility of proso millet starch modified by heat-moisture treatment and annealing processing
Jiajun Wang, Yuxuan Ye, Ziqi Chai, et al.
Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences
|
March 21, 2024
Effects of propofol intravenous general anesthesia and inhalational anesthesia on T-lymphocyte activity after breast cancer surgery: A meta-analysis
Daqi Sun, Kunyue Li, Ziqi Chai, et al.
Foods (Basel, Switzerland)
|
September 9, 2022
Evaluation of Biochemical Properties, Antioxidant Activities and Phenolic Content of Two Wild-Grown Berberis Fruits: <i>Berberis nummularia</i> and <i>Berberis</i><i>atrocarpa</i>
Buhailiqiemu Abudureheman, Xinyue Zhou, Xipan Shu, et al.
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