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Zora Djuric

Showing results (51-60 of 92) with videos related to

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Food & Function|April 3, 2019
A Mediterranean diet does not alter plasma trimethylamine N-oxide concentrations in healthy adults at risk for colon cancerLaura E Griffin, Zora Djuric, Chris J Angiletta, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 26, 2018
Higher baseline expression of the PTGS2 gene and greater decreases in total colonic fatty acid content predict greater decreases in colonic prostaglandin-E<sub>2</sub> concentrations after dietary supplementation with ω-3 fatty acidsMatthew J Wilson, Ananda Sen, Dave Bridges, et al.
American Journal of Preventive Medicine|September 21, 2020
An Adaptive Bayesian Design for Personalized Dosing in a Cancer Prevention TrialAnanda Sen, Lili Zhao, Zora Djuric, et al.
Molecular Carcinogenesis|April 25, 2014
Pilot clinical study of the effects of ginger root extract on eicosanoids in colonic mucosa of subjects at increased risk for colorectal cancerSuzanna M Zick, D Kim Turgeon, Jianwei Ren, et al.
Journal of Agricultural and Food Chemistry|May 15, 2010
Ultra-low flow liquid chromatography assay with ultraviolet (UV) detection for piperine quantitation in human plasmaMadhuri Kakarala, Shiv Kumar Dubey, Malloree Tarnowski, et al.
Cancer Prevention Research (Philadelphia, Pa.)|January 11, 2013
Effects of ginger supplementation on cell-cycle biomarkers in the normal-appearing colonic mucosa of patients at increased risk for colorectal cancer: results from a pilot, randomized, and controlled trialJessica Citronberg, Roberd Bostick, Thomas Ahearn, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|August 19, 2008
Pharmacokinetics of 6-gingerol, 8-gingerol, 10-gingerol, and 6-shogaol and conjugate metabolites in healthy human subjectsSuzanna M Zick, Zora Djuric, Mack T Ruffin, et al.
Chemosphere|August 24, 2021
Gestational exposure to high fat diets and bisphenol A alters metabolic outcomes in dams and offspring, but produces hepatic steatosis only in damsElizabeth Marchlewicz, Carolyn McCabe, Zora Djuric, et al.
Nutrition and Cancer|November 6, 2014
Effects of vitamin E from supplements and diet on colonic α- and γ-tocopherol concentrations in persons at increased colon cancer riskYiting Li, Ananda Sen, Jianwei Ren, et al.
Experimental Biology and Medicine (Maywood, N.J.)|November 9, 2002
Effects of lycopene supplementation in patients with localized prostate cancerOmer Kucuk, Fazlul H Sarkar, Zora Djuric, et al.
Pageof 10

Showing results (51-60 of 92) with videos related to

Sort By:
Pageof 10
Food & Function|April 3, 2019
A Mediterranean diet does not alter plasma trimethylamine N-oxide concentrations in healthy adults at risk for colon cancerLaura E Griffin, Zora Djuric, Chris J Angiletta, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 26, 2018
Higher baseline expression of the PTGS2 gene and greater decreases in total colonic fatty acid content predict greater decreases in colonic prostaglandin-E<sub>2</sub> concentrations after dietary supplementation with ω-3 fatty acidsMatthew J Wilson, Ananda Sen, Dave Bridges, et al.
American Journal of Preventive Medicine|September 21, 2020
An Adaptive Bayesian Design for Personalized Dosing in a Cancer Prevention TrialAnanda Sen, Lili Zhao, Zora Djuric, et al.
Molecular Carcinogenesis|April 25, 2014
Pilot clinical study of the effects of ginger root extract on eicosanoids in colonic mucosa of subjects at increased risk for colorectal cancerSuzanna M Zick, D Kim Turgeon, Jianwei Ren, et al.
Journal of Agricultural and Food Chemistry|May 15, 2010
Ultra-low flow liquid chromatography assay with ultraviolet (UV) detection for piperine quantitation in human plasmaMadhuri Kakarala, Shiv Kumar Dubey, Malloree Tarnowski, et al.
Cancer Prevention Research (Philadelphia, Pa.)|January 11, 2013
Effects of ginger supplementation on cell-cycle biomarkers in the normal-appearing colonic mucosa of patients at increased risk for colorectal cancer: results from a pilot, randomized, and controlled trialJessica Citronberg, Roberd Bostick, Thomas Ahearn, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|August 19, 2008
Pharmacokinetics of 6-gingerol, 8-gingerol, 10-gingerol, and 6-shogaol and conjugate metabolites in healthy human subjectsSuzanna M Zick, Zora Djuric, Mack T Ruffin, et al.
Chemosphere|August 24, 2021
Gestational exposure to high fat diets and bisphenol A alters metabolic outcomes in dams and offspring, but produces hepatic steatosis only in damsElizabeth Marchlewicz, Carolyn McCabe, Zora Djuric, et al.
Nutrition and Cancer|November 6, 2014
Effects of vitamin E from supplements and diet on colonic α- and γ-tocopherol concentrations in persons at increased colon cancer riskYiting Li, Ananda Sen, Jianwei Ren, et al.
Experimental Biology and Medicine (Maywood, N.J.)|November 9, 2002
Effects of lycopene supplementation in patients with localized prostate cancerOmer Kucuk, Fazlul H Sarkar, Zora Djuric, et al.
Pageof 10