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Zsolt Barta

Showing results (21-30 of 43) with videos related to

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Rheumatology International|September 19, 2003
Coeliac disease in Sjögren's syndrome--a study of 111 Hungarian patientsPeter Szodoray, Zsolt Barta, Gabriella Lakos, et al.
Journal of Clinical Microbiology|November 6, 2004
Seroprevalence of Mycobacterium paratuberculosis in patients with Crohn's DiseaseZsolt Barta, István Csipo, Gabriella Mekkel, et al.
World Journal of Gastroenterology|May 7, 2011
Celiac disease and microscopic colitis: a report of 4 casesZsolt Barta, Eva Zold, Arpad Nagy, et al.
World Journal of Gastroenterology|May 14, 2009
Successful use of adalimumab for treating fistulizing Crohn's disease with pyoderma gangrenosum: Two birds with one stoneEva Zold, Arpad Nagy, Katalin Devenyi, et al.
Cells|October 25, 2024
The Versatile Role of Peroxisome Proliferator-Activated Receptors in Immune-Mediated Intestinal DiseasesEdit Posta, Istvan Fekete, Istvan Varkonyi, et al.
Biotechnology for Biofuels|July 6, 2010
Ethanol production from mixtures of wheat straw and wheat mealBorbála Erdei, Zsolt Barta, Bálint Sipos, et al.
Orvosi Hetilap|October 9, 2007
[Increased IgE-type antibody response to food allergens in irritable bowel syndrome and inflammatory bowel diseases]Gabriella Mekkel, Zsolt Barta, Zsuzsa Ress, et al.
Orvosi Hetilap|September 21, 2019
[<i>Staphylococcus</i>-induced immunglobulin E-dependent allergic anaphylaxis in Crohn's disease. <i>First description of an association of symptoms</i>]Éva Zöld, Zsolt Barta, Miklós Török, et al.
Life (Basel, Switzerland)|January 26, 2024
The Effects of Artificial Sweeteners on Intestinal Nutrient-Sensing Receptors: Dr. Jekyll or Mr. Hyde?Edit Posta, Istvan Fekete, Eva Gyarmati, et al.
Nutrients|March 14, 2026
Migraine and the Gut-Brain Axis-The Role of Microbiome-Targeted BioticsMárk Kozák, Tímea Sitku, Rebeka Hodossy-Takács, et al.
Pageof 5

Showing results (21-30 of 43) with videos related to

Sort By:
Pageof 5
Rheumatology International|September 19, 2003
Coeliac disease in Sjögren's syndrome--a study of 111 Hungarian patientsPeter Szodoray, Zsolt Barta, Gabriella Lakos, et al.
Journal of Clinical Microbiology|November 6, 2004
Seroprevalence of Mycobacterium paratuberculosis in patients with Crohn's DiseaseZsolt Barta, István Csipo, Gabriella Mekkel, et al.
World Journal of Gastroenterology|May 7, 2011
Celiac disease and microscopic colitis: a report of 4 casesZsolt Barta, Eva Zold, Arpad Nagy, et al.
World Journal of Gastroenterology|May 14, 2009
Successful use of adalimumab for treating fistulizing Crohn's disease with pyoderma gangrenosum: Two birds with one stoneEva Zold, Arpad Nagy, Katalin Devenyi, et al.
Cells|October 25, 2024
The Versatile Role of Peroxisome Proliferator-Activated Receptors in Immune-Mediated Intestinal DiseasesEdit Posta, Istvan Fekete, Istvan Varkonyi, et al.
Biotechnology for Biofuels|July 6, 2010
Ethanol production from mixtures of wheat straw and wheat mealBorbála Erdei, Zsolt Barta, Bálint Sipos, et al.
Orvosi Hetilap|October 9, 2007
[Increased IgE-type antibody response to food allergens in irritable bowel syndrome and inflammatory bowel diseases]Gabriella Mekkel, Zsolt Barta, Zsuzsa Ress, et al.
Orvosi Hetilap|September 21, 2019
[<i>Staphylococcus</i>-induced immunglobulin E-dependent allergic anaphylaxis in Crohn's disease. <i>First description of an association of symptoms</i>]Éva Zöld, Zsolt Barta, Miklós Török, et al.
Life (Basel, Switzerland)|January 26, 2024
The Effects of Artificial Sweeteners on Intestinal Nutrient-Sensing Receptors: Dr. Jekyll or Mr. Hyde?Edit Posta, Istvan Fekete, Eva Gyarmati, et al.
Nutrients|March 14, 2026
Migraine and the Gut-Brain Axis-The Role of Microbiome-Targeted BioticsMárk Kozák, Tímea Sitku, Rebeka Hodossy-Takács, et al.
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