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Journal of Food Science and Technology|January 16, 2014
Effect of skin, enrobing and refrigerated storage on the quality characteristics of chicken meat ballsZuhaib Fayaz Bhat, Pavan Kumar, Sunil KumarJournal of Food Science and Technology|January 16, 2014
Effect of refrigerated storage on the quality characteristics of microwave cooked chicken seekh kababs extended with different non-meat proteinsZuhaib Fayaz Bhat, Vikas Pathak, Hina FayazCritical Reviews in Food Science and Nutrition|May 6, 2015
Antihypertensive peptides of animal origin: A reviewZuhaib Fayaz Bhat, Sunil Kumar, Hina Fayaz BhatCritical Reviews in Food Science and Nutrition|May 6, 2015
In vitro meat: A future animal-free harvestZuhaib Fayaz Bhat, Sunil Kumar, Hina Fayaz BhatSpringerplus|March 14, 2014
Effect of ambient storage on the quality characteristics of aerobically packaged fish curls incorporated with different floursWaseem Hussain Raja, Sunil Kumar, Zuhaib Fayaz Bhat, et al.Springerplus|February 5, 2014
Effect of pumpkin on the quality characteristics and storage quality of aerobically packaged chicken sausagesFayaz Ahmed Zargar, Sunil Kumar, Zuhaib Fayaz Bhat, et al.Pageof 1