Showing results (261-270 of 1,620) with videos related to

Sort By:
Pageof 162
Advances in Nutrition (Bethesda, Md.)|February 21, 2019
A Systematic Review of Principal Component Analysis-Derived Dietary Patterns in Japanese Adults: Are Major Dietary Patterns Reproducible Within a Country?Kentaro Murakami, Nana Shinozaki, Aya Fujiwara, et al.
Advances in Nutrition (Bethesda, Md.)|April 5, 2019
Vegetarian-Based Dietary Patterns and their Relation with Inflammatory and Immune Biomarkers: A Systematic Review and Meta-AnalysisJoel C Craddock, Elizabeth P Neale, Gregory E Peoples, et al.
Advances in Nutrition (Bethesda, Md.)|July 16, 2019
Perspective: Physiologic Importance of Short-Chain Fatty Acids from Nondigestible Carbohydrate FermentationCeleste Alexander, Kelly S Swanson, George C Fahey, et al.
Advances in Nutrition (Bethesda, Md.)|February 1, 2017
Comprehensive Review of the Impact of Dairy Foods and Dairy Fat on Cardiometabolic RiskJean-Philippe Drouin-Chartier, Julie Anne Côté, Marie-Ève Labonté, et al.
Advances in Nutrition (Bethesda, Md.)|February 1, 2017
A Systematic Examination of Food Intake and Adaptation to the Food Environment by Refugees Settled in the United StatesYoufa Wang, Jungwon Min, Kisa Harris, et al.
Advances in Nutrition (Bethesda, Md.)|February 1, 2017
Altered Transport and Metabolism of Phenolic Compounds in Obesity and Diabetes: Implications for Functional Food Development and AssessmentBenjamin W Redan, Kimberly K Buhman, Janet A Novotny, et al.
Advances in Nutrition (Bethesda, Md.)|February 1, 2017
The Role of Cytochrome P450 Epoxygenases, Soluble Epoxide Hydrolase, and Epoxyeicosatrienoic Acids in Metabolic DiseasesXizhen Xu, Rui Li, Guangzhi Chen, et al.
Advances in Nutrition (Bethesda, Md.)|March 28, 2019
CalciumConnie M Weaver, Munro Peacock
Advances in Nutrition (Bethesda, Md.)|March 28, 2019
Epigenetic Regulation of Metabolism and Inflammation by Calorie RestrictionDiego Hernández-Saavedra, Laura Moody, Guanying Bianca Xu, et al.
Pageof 162