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Advances in Nutrition (Bethesda, Md.)|November 16, 2014
NutrimetabolomicsMonique J LeMieux, Arwa Aljawadi, Naima Moustaid-MoussaAdvances in Nutrition (Bethesda, Md.)|November 16, 2014
Food availability/convenience and obesityPenny Gordon-LarsenAdvances in Nutrition (Bethesda, Md.)|November 16, 2014
Food prices and obesity: a reviewEric A Finkelstein, Kiersten L Strombotne, Chen Zhen, et al.Advances in Nutrition (Bethesda, Md.)|November 17, 2020
Perspective: Design and Conduct of Human Nutrition Randomized Controlled TrialsAlice H Lichtenstein, Kristina Petersen, Kathryn Barger, et al.Advances in Nutrition (Bethesda, Md.)|November 20, 2020
Metabolism of Neonatal Vitamin A Supplementation: A Systematic ReviewBryan M Gannon, Lisa M Rogers, Sherry A TanumihardjoAdvances in Nutrition (Bethesda, Md.)|September 10, 2020
Effects of Total Red Meat Intake on Glycemic Control and Inflammatory Biomarkers: A Meta-Analysis of Randomized Controlled TrialsLauren E O'Connor, Jung Eun Kim, Caroline M Clark, et al.Advances in Nutrition (Bethesda, Md.)|November 12, 2020
Perspective: US Adult Magnesium Requirements Need Updating: Impacts of Rising Body Weights and Data-Derived VarianceAndrea RosanoffAdvances in Nutrition (Bethesda, Md.)|September 4, 2020
Protein Intake and Human Health: Implications of Units of Protein IntakeAdela Hruby, Paul F JacquesAdvances in Nutrition (Bethesda, Md.)|September 6, 2020
Maternal Inositol Status and Neural Tube Defects: A Role for the Human Yolk Sac in Embryonic Inositol Delivery?Stephen W D'Souza, Andrew J Copp, Nicholas D E Greene, et al.Advances in Nutrition (Bethesda, Md.)|November 13, 2020
Diet Regulation of Long-Chain PUFA Synthesis: Role of Macronutrients, Micronutrients, and Polyphenols on Δ-5/Δ-6 Desaturases and Elongases 2/5Melissa Gonzalez-Soto, David M MutchPageof 163