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Advances in Nutrition (Bethesda, Md.)|September 7, 2021
Targeting the Dietary Na:K Ratio-Considerations for Design of an Intervention Study to Impact Blood PressureDavid J Baer, Andrew Althouse, Mindy Hermann, et al.
Advances in Nutrition (Bethesda, Md.)|July 17, 2015
Nutritional status of individuals with autism spectrum disorders: do we know enough?Sobhana Ranjan, Jennifer A Nasser
Advances in Nutrition (Bethesda, Md.)|September 17, 2016
Perspective: The Potential Role of Essential Amino Acids and the Mechanistic Target of Rapamycin Complex 1 (mTORC1) Pathway in the Pathogenesis of Child StuntingRichard D Semba, Indi Trehan, Marta Gonzalez-Freire, et al.
Advances in Nutrition (Bethesda, Md.)|November 15, 2015
Educating and training a workforce for nutrition in a post-2015 worldJessica C Fanzo, Matthew M Graziose, Klaus Kraemer, et al.
Advances in Nutrition (Bethesda, Md.)|September 17, 2017
Evaluation of Nutrition Interventions in Children in Conflict Zones: A Narrative ReviewGrace J Carroll, Sonam D Lama, Josefa L Martinez-Brockman, et al.
Advances in Nutrition (Bethesda, Md.)|November 16, 2019
Advancing Nutrition Education, Training, and Research for Medical Students, Residents, Fellows, Attending Physicians, and Other Clinicians: Building Competencies and Interdisciplinary CoordinationLinda Van Horn, Carine M Lenders, Charlotte A Pratt, et al.
Advances in Nutrition (Bethesda, Md.)|August 27, 2020
The Impact of Nutrition-Specific and Nutrition-Sensitive Interventions on Hemoglobin Concentrations and Anemia: A Meta-review of Systematic ReviewsDenish Moorthy, Rebecca Merrill, Sorrel Namaste, et al.
Advances in Nutrition (Bethesda, Md.)|October 6, 2021
Vitamin B-12 and the Gastrointestinal Microbiome: A Systematic ReviewHeather M Guetterman, Samantha L Huey, Rob Knight, et al.
Advances in Nutrition (Bethesda, Md.)|May 14, 2023
Dietary Recommendations for Ethiopians on the Basis of Priority Diet-Related Diseases and Causes of Death in Ethiopia: An Umbrella ReviewTesfaye Hailu Bekele, Laura Trijsburg, Inge D Brouwer, et al.
Advances in Nutrition (Bethesda, Md.)|May 14, 2023
A Scoping Review of Household Factors Contributing to Dietary Quality and Food Security in Low-Income Households with School-Age Children in the United StatesHeather A Eicher-Miller, Lisa Graves, Bethany McGowan, et al.
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