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Advances in Renal Replacement Therapy|December 19, 2003
Advanced glycation end products in uremiaThomas Henle, Toshio MiyataAdvances in Renal Replacement Therapy|January 7, 2004
Inflammation and nutrition in renal insufficiencyKamyar Kalantar-Zadeh, Peter Stenvinkel, Luana Pillon, et al.Advances in Renal Replacement Therapy|January 7, 2004
Vitamin D analogs in uremia: integrating medical and nutritional issuesPeggy Jernigan, Dennis L AndressAdvances in Renal Replacement Therapy|January 20, 2004
Differences between blacks and whites in the incidence of end-stage renal disease and associated risk factorsSuying Li, Donna D McAlpine, Jiannong Liu, et al.Advances in Renal Replacement Therapy|January 20, 2004
Relationships of race and ethnicity to progression of kidney dysfunction and clinical outcomes in patients with chronic kidney failureAntonio Alberto LopesAdvances in Renal Replacement Therapy|January 20, 2004
Is obesity a major cause of chronic kidney disease?John E Hall, Jeffrey R Henegar, Terry M Dwyer, et al.Advances in Renal Replacement Therapy|January 20, 2004
Diversity and patient care in a shrinking worldDeena A Nardi, Linda A RoodaAdvances in Renal Replacement Therapy|January 20, 2004
Literature review and implications for social work practice with Hispanic dialysis patientsLaura RootAdvances in Renal Replacement Therapy|January 20, 2004
Incorporating ethnic and cultural food preferences in the renal dietJerrilynn D BurrowesAdvances in Renal Replacement Therapy|January 20, 2004
Racial and ethnic differences in the incidence and progression of focal segmental glomerulosclerosis in childrenSharon P AndreoliPageof 40