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Agriculture & Food Security|December 19, 2022
Food insecurity and outcomes during COVID-19 pandemic in sub-Saharan Africa (SSA)Helen Onyeaka, Phemelo Tamasiga, Hugue Nkoutchou, et al.
Agriculture & Food Security|November 29, 2021
Evaluating farmers' perception toward the effectiveness of agricultural extension services in Ghana and ZambiaAlbert Novas Somanje, Geetha Mohan, Osamu Saito
Agriculture & Food Security|October 17, 2022
Factors influencing consumption of traditional diets: stakeholder views regarding sago consumption among the indigenous peoples of West PapuaFathir Fajar Sidiq, David Coles, Carmen Hubbard, et al.
Agriculture & Food Security|September 28, 2020
Global survey of rice breeders to investigate characteristics and willingness to adopt alternative breeding methodsBert Lenaerts, Bertrand C Y Collard, Matty Demont
Agriculture & Food Security|February 7, 2022
Understanding the drivers of food security among agriculture-based households in Gurué District, Central MozambiqueCustodio Matavel, Harry Hoffmann, Constance Rybak, et al.
Agriculture & Food Security|September 15, 2022
Governing COVID-19: analyzing the effects of policy responses on food systems in TanzaniaPaschal A Mugabe, Theresa M Renkamp, Constance Rybak, et al.
Agriculture & Food Security|August 8, 2022
Village chicken production and food security: a two-decade bibliometric analysis of global research trendsEmrobowansan Monday Idamokoro, Yiseyon Sunday Hosu
Agriculture & Food Security|June 19, 2023
Exploring animal husbandry in smallholder dairy systems in Ethiopia using photovoiceNdungu S Nyokabi, Lisette Phelan, Gizachew Gemechu, et al.
Agriculture & Food Security|March 8, 2023
Farmer and market vendor perceptions of COVID-19 impacts on horticultural fresh food systems in Tonga, Fiji, and SamoaSteven J R Underhill, Soane Patolo, Seeseei Molimau-Samasoni, et al.
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