Showing results (101-110 of 123) with videos related to
Sort By:
Pageof 13
Agriculture and Human Values|February 8, 2022
Agroecological producers shortening food chains during Covid-19: opportunities and challenges in Costa RicaMary Little, Olivia SylvesterAgriculture and Human Values|August 25, 2020
Organizing for thoughtful food: a meshwork approachKathryn Pavlovich, Alison Henderson, David BarlingAgriculture and Human Values|April 14, 2021
Scholars as allies in the struggle for food systems transformationCharles Z LevkoeAgriculture and Human Values|March 28, 2020
Integrating food security into public health and provincial government departments in British Columbia, CanadaBarbara Seed, Tim Lang, Martin Caraher, et al.Agriculture and Human Values|December 22, 2025
Neoliberal growth vs food system democratization: narrative analysis of Canadian federal and civil society agri-food policyNaomi Robert, Tammara Soma, Kent MullinixAgriculture and Human Values|September 9, 2020
The power to convene: making sense of the power of food movement organizations in governance processes in the Global NorthJill K Clark, Kristen Lowitt, Charles Z Levkoe, et al.Agriculture and Human Values|November 28, 2022
Re-centering labour in local food: local washing and the growing reliance on permanently temporary migrant farmworkers in Nova ScotiaElizabeth Fitting, Catherine Bryan, Karen Foster, et al.Agriculture and Human Values|June 14, 2021
Veganic farming in the United States: farmer perceptions, motivations, and experiencesMona Seymour, Alisha UtterAgriculture and Human Values|August 2, 2021
Assembling agroecological socio-natures: a political ecology analysis of urban and peri-urban agriculture in Rosario, ArgentinaColleen Hammelman, Elizabeth Shoffner, Maria Cruzat, et al.Agriculture and Human Values|February 7, 2020
From food security to food wellbeing: examining food security through the lens of food wellbeing in Nepal's rapidly changing agrarian landscapeHom Gartaula, Kirit Patel, Derek Johnson, et al.Pageof 13