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Ambio|May 4, 2005
Tracing the influence of sewage nitrogen in a coastal ecosystem using stable nitrogen isotopesCandida SavageAmbio|May 4, 2005
Obtaining access to coastal areas for large-scale mussel farming: obstacles and possibilitiesHarald SternerAmbio|May 4, 2005
Adaptive coastal planning and the European Union's water framework directive: a Swedish perspectiveLena Gipperth, Ragnar ElmgrenAmbio|August 12, 2005
Food 21: a research program looking for measures and tools to increase food chain sustainabilityRune Andersson, Bo Algers, Lars Bergström, et al.Ambio|August 12, 2005
Possibilities for improving nitrogen use from organic materials in agricultural cropping systemsSigrun Dahlin, Holger Kirchmann, Thomas Kätterer, et al.Ambio|August 12, 2005
Conditional phosphorus index as an educational tool for risk assessment and phosphorus managementFaruk Djodjic, Lars BergströmAmbio|August 12, 2005
Cadmium in food production systems: a health risk for sensitive population groupsIng-Marie Olsson, Jan Eriksson, Ingrid Oborn, et al.Ambio|August 12, 2005
Sustainable development of food production: a case study on scenarios for pig productionSusanne Stern, Ulf Sonesson, Stefan Gunnarsson, et al.Ambio|August 12, 2005
Industrial processing versus home cooking: an environmental comparison between three ways to prepare a mealUlf Sonesson, Berit Mattsson, Thomas Nybrant, et al.Pageof 287