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American Journal of Public Health|May 22, 2020
Food Advertising on Television Before and After a National Unhealthy Food Marketing Regulation in Chile, 2016-2017Teresa Correa, Marcela Reyes, Lindsey Smith Taillie, et al.American Journal of Public Health|July 1, 1987
Somatization in the community: relationship to disability and use of servicesJ I Escobar, J M Golding, R L Hough, et al.American Journal of Public Health|July 1, 1987
Prisoners as medical patientsL B Krupp, E A Gelberg, G P WormserAmerican Journal of Public Health|September 16, 2021
"Do Their Own Thing": Radical Health Care and the Fair Haven Community Health CenterEzra S LichtmanAmerican Journal of Public Health|September 9, 2021
Sexual Orientation and Gender Identity Data Collection at US Health Centers: Impact of City-Level Structural Stigma in 2018Anthony N Almazan, Dana King, Chris Grasso, et al.American Journal of Public Health|September 9, 2021
Implementation of a COVID-19 Mass Vaccination Clinic to College Students in MontanaSally Moyce, Julie Ruff, Ann Galloway, et al.American Journal of Public Health|September 9, 2021
Excess Deaths in Mexico City and New York City During the COVID-19 Pandemic, March to August 2020Martín Lajous, Rodrigo Huerta-Gutiérrez, Joseph Kennedy, et al.American Journal of Public Health|January 1, 1982
Phased trial of a proven algorithm at a new primary care clinicJ J Christensen-Szalanski, P H Diehr, R W Wood, et al.American Journal of Public Health|January 1, 1982
Nurse practitioner and physician adherence to standing orders criteria for consultation or referralL O Watkins, E H WagnerAmerican Journal of Public Health|January 1, 1982
Lung cancer mortality and smoking habits: Mexican-American womenS E Holck, C W Warren, R W Rochat, et al.Pageof 1,310