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Animal : an International Journal of Animal Bioscience|October 27, 2015
Growth responses of breast and leg muscles to essential amino acids in broiler chicksM Mehri, F Bagherzadeh-Kasmani, M Rokouei
Animal : an International Journal of Animal Bioscience|November 6, 2015
Development of a methodology to describe udder conformation in sowsA Balzani, H J Cordell, S A Edwards
Animal : an International Journal of Animal Bioscience|April 15, 2016
Relative contribution of ruminal buffering systems to pH regulation in feedlot cattle fed either low- or high-forage dietsG E Chibisa, K A Beauchemin, G B Penner
Animal : an International Journal of Animal Bioscience|April 15, 2016
Understanding tenderness variability and ageing changes in buffalo meat: biochemical, ultrastructural and proteome characterizationM Kiran, B M Naveena, K S Reddy, et al.
Animal : an International Journal of Animal Bioscience|May 9, 2019
Crossbreeding applied to systems of beef cattle production to improve performance traits and carcass qualityR Favero, G R O Menezes, R A A Torres, et al.
Animal : an International Journal of Animal Bioscience|May 23, 2019
The effect of cultivated mixed-species green fodder on intake, milk production and milk composition of housed dairy goatsR Murney, V Burggraaf, N Mapp, et al.
Animal : an International Journal of Animal Bioscience|May 23, 2019
The effect of calf jacket usage on performance, behaviour and physiological responses of group-housed dairy calvesG Scoley, A Gordon, S J Morrison
Animal : an International Journal of Animal Bioscience|May 25, 2019
Effect of dietary chromium supplementation on meat nutritional quality and antioxidant status from broilers fed with Camelina-meal-supplemented dietsA E Untea, T D Panaite, C Dragomir, et al.
Animal : an International Journal of Animal Bioscience|May 29, 2019
Effects of increased levels of supplemental vitamins during the summer in a commercial artificial insemination boar studD W Lugar, K E Harlow, J Hundley, et al.
Animal : an International Journal of Animal Bioscience|May 18, 2019
Effects of lowering crude protein supply alone or in a combination with essential oils on productivity, rumen function and nutrient utilization in dairy cowsJ Oh, M Harper, A N Hristov
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