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Animal : an International Journal of Animal Bioscience|December 23, 2017
Pig identification and meat traceability by multiallelic amplification fragments with multiple single nucleotide polymorphismsG D Xing, Y N Hu, Q Ding, et al.Animal : an International Journal of Animal Bioscience|December 23, 2017
To what extent is a breed-specific database necessary to differentiate meat from pasture-fed and stall-fed lambs using visible spectroscopy?S Prache, Y Huang, D AnduezaAnimal : an International Journal of Animal Bioscience|November 17, 2017
Potential sensitivity of pork production situations aiming at high-quality products to the use of entire male pigs as an alternative to surgical castratesM Bonneau, M Čandek-Potokar, M Škrlep, et al.Animal : an International Journal of Animal Bioscience|November 7, 2017
Identifying the genetic basis for resistance to avian influenza in commercial egg layer chickensW Drobik-Czwarno, A Wolc, J E Fulton, et al.Animal : an International Journal of Animal Bioscience|October 10, 2017
Color temperature of light-emitting diode lighting matters for optimum growth and welfare of broiler chickensG S ArcherAnimal : an International Journal of Animal Bioscience|October 10, 2017
Ram semen deterioration by short-term exposure to high altitude is prevented by improvement of antioxidant statusE Cofré, O A Peralta, A Raggi, et al.Animal : an International Journal of Animal Bioscience|July 15, 2016
Effects of mannan level and β-mannanase supplementation on growth performance, apparent total tract digestibility and blood metabolites of growing pigsJ S Kim, S L Ingale, A R Hosseindoust, et al.Animal : an International Journal of Animal Bioscience|September 8, 2017
Stability, fatty acid composition and sensory properties of the M. Longissimus muscle from beef steers grazing either chicory/ryegrass or ryegrassC L Marley, R Fychan, J W Davies, et al.Animal : an International Journal of Animal Bioscience|September 8, 2017
Metabolomics reveals the mechanism of (-)-hydroxycitric acid promotion of protein synthesis and inhibition of fatty acid synthesis in broiler chickensM L Peng, J Han, L L Li, et al.Animal : an International Journal of Animal Bioscience|July 14, 2017
The effect of dietary addition of nitrate or increase in lipid concentrations, alone or in combination, on performance and methane emissions of beef cattleC-A Duthie, S M Troy, J J Hyslop, et al.Pageof 511