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Animal Bioscience|May 12, 2023
Consumer perception of marbling and beef quality during purchase and consumer preferences for degree of donenessHakan Benli, Duygu Gecgel Yildiz
Animal Bioscience|May 12, 2023
Effect of dietary lutein on the egg production, fertility, and oxidative injury indexes of aged hensN Liu, X Ji, Z Song, et al.
Animal Bioscience|May 12, 2023
Green cabbage supplementation influences the gene expression and fatty acid levels of adipose tissue in Chinese Wanxi White geeseBin Wang, Zhengquan Liu, Xingyong Chen, et al.
Animal Bioscience|September 3, 2021
Antimicrobial resistance in fecal Escherichia coli from different pig production systemsJamlong Mitchaothai, Kanokrat Srikijkasemwat
Animal Bioscience|September 3, 2021
Ruminal pH pattern, fermentation characteristics and related bacteria in response to dietary live yeast (Saccharomyces cerevisiae) supplementation in beef cattleXiangfei Zhang, Xianwen Dong, Metha Wanapat, et al.
Animal Bioscience|September 3, 2021
Functional characterization of naturally-occurring constitutively activating/inactivating mutations in equine follicle-stimulating hormone receptorMunkhzaya Byambaragchaa, Tae-Young Ahn, Seung-Hee Choi, et al.
Animal Bioscience|January 26, 2023
- Invited Review - Assessment of the gastrointestinal microbiota using 16S ribosomal RNA gene amplicon sequencing in ruminant nutritionMinseok Kim
Animal Bioscience|January 26, 2023
Inclusion of dietary nontoxic sulfur on growth performance, immune response, sulfur amino acid content and meat characteristics in growing-finishing pigsHae Won Shin, Xing Hao Jin, Min Jin Gim, et al.
Animal Bioscience|March 14, 2023
Blood and milk metabolites of Holstein dairy cattle for the development of objective indicators of a subacute ruminal acidosisHyun Sang Kim, Jun Sik Eom, Shin Ja Lee, et al.
Animal Bioscience|March 14, 2023
Effects of onion extracts (Allium cepa) inclusion in diets on growth performance, carcass characteristics, and bone morphometric of broiler chickensE Malematja, T G Manyelo, J W Ng'ambi, et al.
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