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Animal Bioscience|July 29, 2026
Ruminal methanogen abundance and associated physiological characteristics in Japanese Black-Holstein F1 calvesHuseong Lee, Yuta Suetomi, Satoshi Haga, et al.Animal Bioscience|June 24, 2026
Cross-cohort transcriptomic meta-analysis identifies conserved melanogenesis signatures and developmental background in black-boned chicken breast muscleMing Qu, Yiming Diao, Linglu Ou, et al.Animal Bioscience|April 2, 2026
Functional characterization of porcine septin12 and its role in male reproductionPei Wang, Xia Wang, Hailong Huo, et al.Animal Bioscience|April 2, 2026
Detailed analysis of inbreeding in Tibetan sheep populations based on genome re-sequencingLixia Sun, Chao Yuan, Tingting Guo, et al.Animal Bioscience|April 2, 2026
Effects of dietary glycerol monodecanoate supplementation on inflammation, oxidative stress, ghrelin acylation, and gastrointestinal transcriptome in Yanbian cattle fed a high-concentrate dietFeng Xin, Xinyu Liu, Shibin Fang, et al.Animal Bioscience|April 2, 2026
Exploring the breed-specific variations in meat quality attributes and gene expression patterns associated with tenderness, intramuscular fat, and fatty acid composition profiles in nellore and deecani sheep breeds of indiaNavya Pothireddy, Vishnuraj M R, K Vijaya Rachel, et al.Animal Bioscience|March 19, 2026
Regulatory mechanisms of nutritional factors on melanin deposition in Taihe Silky FowlsLanglang Fu, Wenbin Dai, Shilei Zhou, et al.Animal Bioscience|March 19, 2026
Stewart-based characterization of blood acid-base recovery over 48 h following exercise under hot condition in camels (Camelus dromedarius)Emad M Samara, Khalid A Abdoun, Mohammed A Al-Badwi, et al.Animal Bioscience|April 16, 2026
SIRT1 plays a critical role in maintaining the viability of Yak Sertoli cells by regulating mitochondrial biogenesis via activating the PGC-1α-NRF-1-TFAM pathwayDongju Liu, Xiaodong Dong, Huai Zhang, et al.Animal Bioscience|September 3, 2026
Antioxidant properties of kiwifruit cultivars and their effects on oxidative stability of chicken breast under overwrap and modified atmosphere packagingHa Eun Kim, Koo Bok ChinPageof 125