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Animal Science Journal = Nihon Chikusan Gakkaiho|February 1, 2021
Effect of growth and parturition on hair cortisol in Holstein cattleHideaki Hayashi, Chigusa Arai, Yurie Ikeuchi, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|January 18, 2021
Genomic imprinting variances of beef carcass traits and physiochemical characteristics in Japanese Black cattleKeiichi Inoue, Yoshinobu Inoue, Toshiaki Oe, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|January 14, 2022
Effect of inclusion levels of low-fat dried distillers grains in finishing diets on protein and energy intake and retention and estimation of protein and energy requirements of young Nellore bulls fed with high concentrate dietsHerlon M Alhadas, Sebastião C Valadares Filho, Luis O Tedeschi, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|December 9, 2021
Proteomics discovery of protein biomarkers linked to yak meat tenderness as determined by label-free mass spectrometryShengsheng Li, Chunbao LiAnimal Science Journal = Nihon Chikusan Gakkaiho|April 25, 2017
Control mechanisms for producing antimicrobial factors in ruminant mammary glandNaoki IsobeAnimal Science Journal = Nihon Chikusan Gakkaiho|September 29, 2011
Fine mapping the number of corpora lutea quantitative trait loci on SSC3: analysis of the porcine follicle-stimulating hormone receptor geneShuji Sato, Takeshi Hayashi, Eiji KobayashiAnimal Science Journal = Nihon Chikusan Gakkaiho|September 29, 2011
Relationship between adipose maturity and fatty acid composition in various adipose tissues of Japanese Black, Holstein and Crossbred (F1) steersJu-Hwan Lee, Ichiro Yamamoto, Jin-Suk Jeong, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|April 21, 2012
Association between energy status early postpartum and subsequent embryonic mortality in high-yielding recipient cowsWaleed Senosy, Alaa Eldin Zain, Abdel-Razek Khalifa Abdel-Razek, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|April 21, 2012
Variation in chemical composition of corn dried distillers grains with solubles in relation to in situ protein degradation profiles in the rumenHiroshi Kajikawa, Kei Miyazawa, Ayako Yanase, et al.Animal Science Journal = Nihon Chikusan Gakkaiho|April 21, 2012
Increased intramuscular fat improves both 'chewiness' and 'hardness' as defined in ISO5492:1992 of beef Longissimus muscle of Holstein × Japanese black F1 steersKeisuke Sasaki, Michiyo Motoyama, Takumi NaritaPageof 254