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Annals of Nutrition & Metabolism|March 15, 2012
Equivalent effects on fecal reactive oxygen species generation with oral supplementation of three iron compounds: ferrous sulfate, sodium iron EDTA and iron polymaltoseMonica N Orozco, Claudia Arriaga, Noel W Solomons, et al.Annals of Nutrition & Metabolism|March 9, 2012
Impact of oral iron challenges on circulating non-transferrin-bound iron in healthy Guatemalan malesKlaus Schümann, Sylvia Kroll, Maria-Eugenia Romero-Abal, et al.Annals of Nutrition & Metabolism|January 1, 1995
Macronutrient, copper, and zinc intakes of young German children as determined by duplicate food samples and diet recordsM D Laryea, B Schnittert, M Kersting, et al.Annals of Nutrition & Metabolism|January 1, 1995
Assessment of nutritional risk in the elderlyT Nikolaus, M Bach, S Siezen, et al.Annals of Nutrition & Metabolism|January 1, 1995
Effect of phytic acid and microbial phytase on Cd accumulation, Zn status, and apparent absorption of Ca, P, Mg, Fe, Zn, Cu, and Mn in growing ratsG Rimbach, J Pallauf, K Brandt, et al.Annals of Nutrition & Metabolism|January 1, 1993
Effect of nutrients on plasma corticosteroid concentration in cold-stressed ratsJ Szabo, E Fodor, L Koranyi, et al.Annals of Nutrition & Metabolism|January 1, 1993
Effects of right hemicolectomy on fecal nitrogen excretion in ratsD Bustos, G Negri, J C Bandi, et al.Annals of Nutrition & Metabolism|January 1, 1993
Effect of diet composition on protein requirements of children and adults in northern MexicoM N Ballesteros, M E Valencia, D S BrownAnnals of Nutrition & Metabolism|January 1, 1993
Biodistribution and metabolism of orally administered octacosanol in ratsY Kabir, S KimuraAnnals of Nutrition & Metabolism|January 1, 1993
IgG subclasses to food proteins in atopic and normal individualsE R Morris, S M Hampton, J B MorganPageof 263