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Annual Review of Nutrition|April 27, 2010
Iron-sensing proteins that regulate hepcidin and enteric iron absorptionMitchell D Knutson
Annual Review of Nutrition|April 27, 2010
Physiological insights gained from gene expression analysis in obesity and diabetesMark P Keller, Alan D Attie
Annual Review of Nutrition|April 27, 2010
Nutrition, epigenetics, and developmental plasticity: implications for understanding human diseaseGraham C Burdge, Karen A Lillycrop
Annual Review of Nutrition|May 18, 2007
Regional fat deposition as a factor in FFA metabolismSusanne B Votruba, Michael D Jensen
Annual Review of Nutrition|March 8, 2007
Association of maternal obesity before conception with poor lactation performanceKathleen Maher Rasmussen
Annual Review of Nutrition|January 1, 1991
Nutritional regulation of IGF-I and IGF binding proteinsD R Clemmons, L E Underwood
Annual Review of Nutrition|April 9, 2010
The effect of exercise and nutrition on intramuscular fat metabolism and insulin sensitivityChristopher S Shaw, Juliette Clark, Anton J M Wagenmakers
Annual Review of Nutrition|January 1, 1991
Animal models of obesity: genetic aspectsP R Johnson, M R Greenwood, B A Horwitz, et al.
Annual Review of Nutrition|July 16, 2011
Nutritional scientist or biochemist?J W Suttie
Annual Review of Nutrition|March 13, 2012
Hypomagnesemia and inflammation: clinical and basic aspectsWilliam B Weglicki
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