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Annual Review of Nutrition|April 25, 2012
Lessons learned from randomized clinical trials of micronutrient supplementation for cancer preventionSusan T Mayne, Leah M Ferrucci, Brenda CartmelAnnual Review of Nutrition|April 25, 2012
Inflammation in alcoholic liver diseaseH Joe Wang, Bin Gao, Samir Zakhari, et al.Annual Review of Nutrition|June 15, 2016
The Neurobiology of "Food Addiction" and Its Implications for Obesity Treatment and PolicyAdrian Carter, Joshua Hendrikse, Natalia Lee, et al.Annual Review of Nutrition|March 30, 2016
Behavioral Nutrition Interventions Using e- and m-Health Communication Technologies: A Narrative ReviewChristine M OlsonAnnual Review of Nutrition|April 13, 2016
Variation in the Ability to Taste Bitter Thiourea Compounds: Implications for Food Acceptance, Dietary Intake, and Obesity Risk in ChildrenKathleen L Keller, Shana AdiseAnnual Review of Nutrition|May 6, 2016
Hormonal and Metabolite Regulation of Hepatic GlucokinaseLoranne AgiusAnnual Review of Nutrition|January 1, 1992
Lipids in human milk and infant formulasR G Jensen, A M Ferris, C J Lammi-KeefeAnnual Review of Nutrition|April 11, 2006
Food allergies: prevalence, molecular characterization, and treatment/prevention strategiesLaurie A Lee, A Wesley BurksAnnual Review of Nutrition|January 1, 1996
Factors influencing disease expression in hemochromatosisD H Crawford, L W Powell, J W HallidayPageof 74