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Annual Review of Nutrition|January 1, 1996
Effects of food on drug absorptionP G Welling
Annual Review of Nutrition|January 1, 1995
The evolution of national nutrition policyD A Kessler
Annual Review of Nutrition|January 1, 1995
Role of vitamin K in bone metabolismC Vermeer, K S Jie, M H Knapen
Annual Review of Nutrition|January 1, 1995
Energy partitioning and modeling in animal nutritionR L Baldwin, R D Sainz
Annual Review of Nutrition|January 1, 1995
The hypobetalipoproteinemiasG Schonfeld
Annual Review of Nutrition|January 1, 1995
Apolipoprotein E and the apolipoprotein E-deficient mouseA S Plump, J L Breslow
Annual Review of Nutrition|January 1, 1995
Whole-body protein turnover in humans--past, present, and futureJ C Waterlow
Annual Review of Nutrition|April 28, 2010
Evolutionary adaptations to dietary changesF Luca, G H Perry, A Di Rienzo
Annual Review of Nutrition|April 27, 2010
Colors with functions: elucidating the biochemical and molecular basis of carotenoid metabolismJohannes von Lintig
Annual Review of Nutrition|May 5, 2010
Fatty acid supply to the human fetusPaul Haggarty
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