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Annual Review of Nutrition|May 26, 2001
What are preschool children eating? A review of dietary assessmentM K Serdula, M P Alexander, K S Scanlon, et al.
Annual Review of Nutrition|January 1, 1988
Consequences of phosphate imbalanceY N Berner, M Shike
Annual Review of Nutrition|January 1, 1988
Gastrointestinal absorption of intact proteinsM L Gardner
Annual Review of Nutrition|April 11, 2006
Glucagon-like Peptide-2Jennifer L Estall, Daniel J Drucker
Annual Review of Nutrition|January 1, 1992
Cellular and molecular aspects of adipose tissue developmentG Ailhaud, P Grimaldi, R Négrel
Annual Review of Nutrition|January 1, 1992
Fat substitutes: a regulatory perspectiveJ E Vanderveen, W H Glinsmann
Annual Review of Nutrition|July 14, 2005
Dietary fiber: how did we get where we are?Martin Eastwood, David Kritchevsky
Annual Review of Nutrition|July 14, 2005
Polyunsaturated fatty acid regulation of genes of lipid metabolismHarini Sampath, James M Ntambi
Annual Review of Nutrition|July 14, 2005
Annual lipid cycles in hibernators: integration of physiology and behaviorJohn Dark
Annual Review of Nutrition|July 14, 2005
Drosophila nutrigenomics can provide clues to human gene-nutrient interactionsDouglas M Ruden, Maria De Luca, Mark D Garfinkel, et al.
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