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Antioxidants (Basel, Switzerland)|November 27, 2021
Key Mechanisms and Potential Implications of Hericium erinaceus in NLRP3 Inflammasome Activation by Reactive Oxygen Species during Alzheimer's DiseaseMarika Cordaro, Angela Trovato Salinaro, Rosalba Siracusa, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
Organic Acids Improve Growth Performance with Potential Regulation of Redox Homeostasis, Immunity, and Microflora in Intestines of Weaned PigletsXin-Dong Xiang, Zhang-Chao Deng, You-Wei Wang, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
Mechanism, Prevention, and Treatment of Radiation-Induced Salivary Gland Injury Related to Oxidative StressZijing Liu, Lihua Dong, Zhuangzhuang Zheng, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
The Combined Effects of 6 Weeks of Jump Rope Interval Exercise and Dark Chocolate Consumption on Antioxidant Markers in Obese Adolescent BoysBabak Hooshmand Moghadam, Reza Bagheri, Matin Ghanavati, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
The Modus Operandi of Hydrogen Sulfide(H2S)-Dependent Protein Persulfidation in Higher PlantsFrancisco J Corpas, Salvador González-Gordo, María A Muñoz-Vargas, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
Oleuropein Enhances Stress Resistance and Extends Lifespan via Insulin/IGF-1 and SKN-1/Nrf2 Signaling Pathway in Caenorhabditis elegansShiling Feng, Chunyan Zhang, Tao Chen, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
Phenolic Analysis and In Vitro Biological Activity of Red Wine, Pomace and Grape Seeds Oil Derived from Vitis vinifera L. cv. Montepulciano d'AbruzzoAdriano Mollica, Giuseppe Scioli, Alice Della Valle, et al.
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