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Antioxidants (Basel, Switzerland)|October 27, 2022
Proteometabolomic Analysis Reveals Molecular Features Associated with Grain Size and Antioxidant Properties amongst Chickpea (Cicer arietinum L.) Seeds GenotypesFrancisco R Quiroz-Figueroa, Juan L Monribot-Villanueva, Esaú Bojórquez-Velázquez, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Phytochemical Composition and Biological Activities of Arctium minus (Hill) Bernh.: A Potential Candidate as Antioxidant, Enzyme Inhibitor, and Cytotoxic AgentSelen İlgün, Gökçe Şeker Karatoprak, Derya Çiçek Polat, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Expression Analysis of a Novel Oxidoreductase Glutaredoxin 2 in Black Tiger Shrimp, Penaeus monodonRui Fan, Yundong Li, Qibin Yang, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Targeting NRF2 Sensitizes Esophageal Adenocarcinoma Cells to Cisplatin through Induction of Ferroptosis and ApoptosisFarah Ballout, Heng Lu, Zheng Chen, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Cordyceps militaris-Fruiting Bodies, Mycelium, and Supplements: Valuable Component of Daily DietKarol Jędrejko, Katarzyna Kała, Katarzyna Sułkowska-Ziaja, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Effect of Unloaded and Curcumin-Loaded Solid Lipid Nanoparticles on Tissue Transglutaminase Isoforms Expression Levels in an Experimental Model of Alzheimer's DiseaseAgatina Campisi, Giovanni Sposito, Rosalia Pellitteri, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Ethnomedicinal Plants with Protective Effects against Beta-Amyloid Peptide (Aβ)1-42 Indicate Therapeutic Potential in a New In Vivo Model of Alzheimer's DiseaseNorah A Althobaiti, Farid Menaa, Johnathan J Dalzell, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Household Processing Methods and Their Impact on Bioactive Compounds and Antioxidant Activities of Sweetpotato Genotypes of Varying Storage Root Flesh ColoursFlora C Amagloh, Archileo N Kaaya, Gaston A Tumuhimbise, et al.
Antioxidants (Basel, Switzerland)|October 27, 2022
Heat-Killed Lacticaseibacillus paracasei Ameliorated UVB-Induced Oxidative Damage and Photoaging and Its Underlying MechanismsJing Xu, Xiaofang Zhang, Yan Song, et al.
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