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Antioxidants (Basel, Switzerland)|October 23, 2021
Comparative In Vitro Antioxidant Capacity and Terpenoid Profiling of Pumpkin Fruit Pulps from a Serbian Cucurbita maxima and Cucurbita moschata Breeding CollectionMilorad Miljić, Gabriele Rocchetti, Sanja Krstić, et al.Antioxidants (Basel, Switzerland)|October 23, 2021
Metabolic and Transcriptional Adaptations Improve Physical Performance of ZebrafishFranziska J Heinkele, Bowen Lou, Vanessa Erben, et al.Antioxidants (Basel, Switzerland)|October 23, 2021
Inhibition of Membrane-Associated Catalase, Extracellular ROS/RNS Signaling and Aquaporin/H2O2-Mediated Intracellular Glutathione Depletion Cooperate during Apoptosis Induction in the Human Gastric Carcinoma Cell Line MKN-45Georg BauerAntioxidants (Basel, Switzerland)|October 23, 2021
Modulation of Telomere Length by Mediterranean Diet, Caloric Restriction, and Exercise: Results from PREDIMED-Plus StudyMaría Fernández de la Puente, Pablo Hernández-Alonso, Silvia Canudas, et al.Antioxidants (Basel, Switzerland)|October 23, 2021
Anthocyanins in Colorectal Cancer Prevention ReviewNi Shi, Xiaoxin Chen, Tong ChenAntioxidants (Basel, Switzerland)|October 23, 2021
Exploring the Leukemogenic Potential of GATA-1S, the Shorter Isoform of GATA-1: Novel Insights into Mechanisms Hampering Respiratory Chain Complex II Activity and Limiting Oxidative Phosphorylation EfficiencySilvia Trombetti, Raffaele Sessa, Rosa Catapano, et al.Antioxidants (Basel, Switzerland)|October 23, 2021
Neutrophils Isolated from Septic Patients Exhibit Elevated Uptake of Vitamin C and Normal Intracellular Concentrations despite a Low Vitamin C MilieuAnitra C Carr, Stephanie Bozonet, Juliet Pullar, et al.Antioxidants (Basel, Switzerland)|October 23, 2021
Differential Yet Integral Contributions of Nrf1 and Nrf2 in the Human HepG2 Cells on Antioxidant Cytoprotective Response against Tert-Butylhydroquinone as a Pro-Oxidative StressorReziyamu Wufuer, Zhuo Fan, Keli Liu, et al.Antioxidants (Basel, Switzerland)|October 23, 2021
Optimization of Ultrasound-Assisted Extraction of Bioactive Compounds from Acacia Seyal Gum Using Response Surface Methodology and Their Chemical Content Identification by Raman, FTIR, and GC-TOFMSTahani Maher, Nassereldeen A Kabbashi, Mohamed E S Mirghani, et al.Antioxidants (Basel, Switzerland)|October 23, 2021
Effect of Germination on Alfalfa and Buckwheat: Phytochemical Profiling by UHPLC-ESI-QTOF-MS/MS, Bioactive Compounds, and In-Vitro Studies of Their Diabetes and Obesity-Related FunctionsSimon-Okomo Aloo, Fred-Kwame Ofosu, Deog-Hwan OhPageof 1,314