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Antioxidants (Basel, Switzerland)|May 30, 2020
Arylesterase Activity of Paraoxonase-1 in Serum and Cerebrospinal Fluid of Patients with Alzheimer's Disease and Vascular DementiaArianna Romani, Alessandro Trentini, Wiesje M van der Flier, et al.Antioxidants (Basel, Switzerland)|May 31, 2020
Insight of Polyphenol Oxidase Enzyme Inhibition and Total Polyphenol Recovery from Cocoa BeansSaid Toro-Uribe, Jhair Godoy-Chivatá, Arley René Villamizar-Jaimes, et al.Antioxidants (Basel, Switzerland)|May 31, 2020
Effect of Quamoclit angulata Extract Supplementation on Oxidative Stress and Inflammation on Hyperglycemia-Induced Renal Damage in Type 2 Diabetic MiceJi Eun Park, Heaji Lee, Hyunkyung Rho, et al.Antioxidants (Basel, Switzerland)|April 30, 2021
Wolfberry (Lycium barbarum) Consumption with a Healthy Dietary Pattern Lowers Oxidative Stress in Middle-Aged and Older Adults: A Randomized Controlled TrialDarel Wee Kiat Toh, Wan Yee Lee, Hanzhang Zhou, et al.Antioxidants (Basel, Switzerland)|April 30, 2021
Anti-Inflammatory and Anti-Hyperuricemic Effects of Chrysin on a High Fructose Corn Syrup-Induced Hyperuricemia Rat Model via the Amelioration of Urate Transporters and Inhibition of NLRP3 Inflammasome Signaling PathwayYi-Hsien Chang, Yi-Fen Chiang, Hsin-Yuan Chen, et al.Antioxidants (Basel, Switzerland)|April 30, 2021
In Vitro Expanded Bioaccessibility of Quercetin-3-Rutinoside and Quercetin Aglycone from Buckwheat Biscuits Formulated from Flours Fermented by Lactic Acid BacteriaHenryk Zieliński, Wiesław Wiczkowski, Joanna Honke, et al.Antioxidants (Basel, Switzerland)|April 30, 2021
Accumulation of Carbonyl Proteins in the Brain of Mouse Model for Methylglyoxal Detoxification DeficitsShin Koike, Kazuya Toriumi, Sakura Kasahara, et al.Antioxidants (Basel, Switzerland)|April 30, 2021
The Interplay of RNA Binding Proteins, Oxidative Stress and Mitochondrial Dysfunction in ALSJasmine Harley, Benjamin E Clarke, Rickie PataniAntioxidants (Basel, Switzerland)|April 30, 2021
The Role of Toxic Metals and Metalloids in Nrf2 SignalingAleksandra Buha, Katarina Baralić, Danijela Djukic-Cosic, et al.Antioxidants (Basel, Switzerland)|April 30, 2021
Vitamin E beyond Its Antioxidant LabelAnca Ungurianu, Anca Zanfirescu, Georgiana Nițulescu, et al.Pageof 1,314