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Antioxidants (Basel, Switzerland)|November 27, 2025
Antioxidant Properties and Antinutritional Components of Flowers from Five Pumpkin SpeciesMałgorzata Stryjecka, Tomasz Cebulak, Barbara Krochmal-Marczak, et al.
Antioxidants (Basel, Switzerland)|November 27, 2025
Determinants of Outcome Variability in Ischemic Stroke: A Focus on Routinely Collected BiomarkersAlexandru Gerdanovics, Sorana D Bolboacă, Ioana Cristina Stănescu, et al.
Antioxidants (Basel, Switzerland)|November 27, 2025
Melatonin Improves Bovine Embryo Production and Quality via Antioxidant, Metabolic, and Epigenetic PathwaysHallya Beatriz Sousa Amaral, Márcia Marques Silveira, Ana Caroline Chaves Vall Nicolás, et al.
Antioxidants (Basel, Switzerland)|November 27, 2025
Calafate (Berberis buxifolia Lam.) Berry as a Source of Bioactive Compounds with Potential Health-Promoting Effects: A Critical ReviewJaime Ortiz-Viedma, Claudia Vergara, Tamar Toledo, et al.
Antioxidants (Basel, Switzerland)|November 27, 2025
Granulosa Cell-Secreted KITL Is Involved in Maintaining Zinc Homeostasis in the Oocytes of Neonatal Mouse OvariesYan Du, Lincheng Han, Hongwei Wei, et al.
Antioxidants (Basel, Switzerland)|November 27, 2025
Respiratory Ciliary Beat Frequency in COPD: Balancing Oxidative Stress and Pharmacological TreatmentMarta Joskova, Vladimira Sadlonova, Daniela Mokra, et al.
Antioxidants (Basel, Switzerland)|November 27, 2025
Phytochemical Screening and Biological Activity of Female and Male Cones from Pinus nigra subsp. laricio (Poir.) MaireMary Fucile, Carmine Lupia, Martina Armentano, et al.
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