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Antioxidants (Basel, Switzerland)|August 6, 2021
Protective Effects of Fucoxanthin Dampen Pathogen-Associated Molecular Pattern (PAMP) Lipopolysaccharide-Induced Inflammatory Action and Elevated Intraocular Pressure by Activating Nrf2 Signaling and Generating Reactive Oxygen SpeciesShiu-Jau Chen, Tzer-Bin Lin, Hsien-Yu Peng, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Characterization of the Striatal Extracellular Matrix in a Mouse Model of Parkinson's DiseaseAna Freitas, Miguel Aroso, António Barros, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Alterations of Endogenous Hormones, Antioxidant Metabolism, and Aquaporin Gene Expression in Relation to γ-Aminobutyric Acid-Regulated Thermotolerance in White CloverHongyin Qi, Dingfan Kang, Weihang Zeng, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
TCA Cycle and Fatty Acids Oxidation Reflect Early Cardiorenal Damage in Normoalbuminuric Subjects with Controlled HypertensionAranzazu Santiago-Hernandez, Marta Martin-Lorenzo, Ariadna Martin-Blazquez, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Correlations between Total Antioxidant Capacity, Polyphenol and Fatty Acid Content of Native Grape Seed and Pomace of Four Different Grape Varieties in HungaryÉva Szabó, Tamás Marosvölgyi, Gábor Szilágyi, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Pressurized Hot Liquid Extraction with 15% v/v Glycerol-Water as An Effective Environment-Friendly Process to Obtain Durvillaea incurvata and Lessonia spicata Phlorotannin Extracts with Antioxidant and Antihyperglycemic PotentialFernanda Erpel, María Salomé Mariotti-Celis, Javier Parada, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Green One-Pot Synthesis of Coumarin-Hydroxybenzohydrazide Hybrids and Their Antioxidant PotencyMarko R Antonijević, Dušica M Simijonović, Edina H Avdović, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
N-Acetylcysteine Reduces the Pro-Oxidant and Inflammatory Responses during Pancreatitis and Pancreas TumorigenesisMarie-Albane Minati, Maxime Libert, Hajar Dahou, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Biological Mechanisms of S-Nitrosothiol Formation and Degradation: How Is Specificity of S-Nitrosylation Achieved?Christopher M Massa, Ziping Liu, Sheryse Taylor, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Failure of the Brain Glucagon-Like Peptide-1-Mediated Control of Intestinal Redox Homeostasis in a Rat Model of Sporadic Alzheimer's DiseaseJan Homolak, Ana Babic Perhoc, Ana Knezovic, et al.Pageof 1,314