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Antioxidants (Basel, Switzerland)|August 6, 2021
The Multifaceted Role of Flavonoids in Cancer Therapy: Leveraging Autophagy with a Double-Edged SwordZhe Zhang, Jiayan Shi, Edouard C Nice, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Dual Mechanisms of Cardiac Action Potential Prolongation by 4-Oxo-Nonenal Increasing the Risk of Arrhythmia; Late Na+ Current Induction and hERG K+ Channel InhibitionSeong-Woo Choi, Ming-Zhe Yin, Na-Kyeong Park, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
UHPLC-HRMS Analysis of Fagus sylvatica (Fagaceae) Leaves: A Renewable Source of Antioxidant PolyphenolsMarialuisa Formato, Simona Piccolella, Christian Zidorn, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Biocatalyzed Flow Oxidation of Tyrosol to Hydroxytyrosol and Efficient Production of Their Acetate EstersFrancesca Annunziata, Martina L Contente, Cecilia Pinna, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Mechanisms of Ataxia Telangiectasia Mutated (ATM) Control in the DNA Damage Response to Oxidative Stress, Epigenetic Regulation, and Persistent Innate Immune Suppression Following SepsisLaura A Huff, Shan Yan, Mark G ClemensAntioxidants (Basel, Switzerland)|August 6, 2021
Determination of Bioactive Compounds in Sequential Extracts of Chia Leaf (Salvia hispanica L.) Using UHPLC-HRMS (Q-Orbitrap) and a Global Evaluation of Antioxidant In Vitro CapacityMaría Carolina Zúñiga-López, Gabriela Maturana, Guillem Campmajó, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
The Coronavirus Disease 2019 (COVID-19): Key Emphasis on Melatonin Safety and Therapeutic EfficacyEva Ramos, Francisco López-Muñoz, Emilio Gil-Martín, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
Impact of Oxidative Stress on Male Reproduction in Domestic and Wild AnimalsEliana Pintus, José Luis Ros-SantaellaAntioxidants (Basel, Switzerland)|August 6, 2021
Oxidative Stress in Patients with Advanced CKD and Renal Replacement Therapy: The Key Role of Peripheral Blood LeukocytesCarmen Vida, Carlos Oliva, Claudia Yuste, et al.Antioxidants (Basel, Switzerland)|June 11, 2020
Detection of Antioxidant Phytochemicals Isolated from Camellia japonica Seeds Using HPLC and EPR ImagingChalermpong Saenjum, Thanawat Pattananandecha, Kouichi NakagawaPageof 1,314